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Journal of

eISSN: 2373-4310

Nutritional Health & Food Engineering

Volume 8 - Issue 4

Research Article Open Access

Extraction and evaluation of oil from water melon (Citrullus lanatus) seed

Adedeji TO

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Research Article Open Access

Using quinoa protein and starch nano particles to produce edible natural films

Hosam El Din Aboul-Anean

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Research Article Open Access

Proximate composition of wild and on-farm Tamarindus indica linn fruits in the agro-ecological zones of Uganda

Jaspher Okello,¹ John Bosco Lamoris Okullo,² Gerald Eilu,² Philip Nyeko,²Joseph Obua³

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Research Article Open Access

An overview on properties and internal characteristics of anaerobic bioreactors of food waste

Muhammad Usman Khan,¹ Sofien Chniti,² Mustafa Nadhim Owaid,³ Muhammad Bilal Hussain⁴Mohammad Ali Shariati⁵

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Research Article Open Access

Acute oral intake of beta-hydroxybutyrate in a pilot study transiently increased its capillary levels in healthy volunteers

Annalouise O’Connor, Jyh-Lurn Chang, Milene Brownlow, Nikhat Contractor

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