A review of fresh produce outbreaks, current interventions, food safety concerns and potential benefits of novel antimicrobial sodium acid sulfate Conner McDaniel,1 Ravi Jadeja1,2 PDF | Full text | Share
Heat and mass transfer modeling for fruit drying: a review Javed Iqbal M, Waseem Akbar M, Rawal Aftab, Ibrar Younas, Umer Jamil PDF | Full text | Share
Effect of refrigerated storage conditions on leafy vegetables Fernanda Raquel Wust Schmitz, Lisiane Fernandes de Carvalho, Savio Leandro Bertoli, Carolina Krebs de Souza PDF | Full text | Share
Study of the interactions of bioactive compounds and antioxidant capacity of an exotic fruits beverage that sweetened with stevia Carbonell-Capella JM, Jesus Blesa, Frígola A, Esteve MJ PDF | Full text | Share
The composition and health benefits of mackerel concentrate Yi-Huang Chang,1 Wenni Huang,2 Hong-Jun Chen,1 Chih-Cheng Lin2 PDF | Full text | Share
Effect of carrot powder incorporation on the quality of pasta Stephen Sule, Abu Joseph Oneh, Igyor Michael Agba PDF | Full text | Share