MOJ ISSN: 2381-182X MOJFPT

Food Processing & Technology

Editor-in-Chief

Salam Ibrahim

Salam Ibrahim, a research professor in the Food and Nutrition Sciences Program at North Carolina Agricultural and Technical State University. In this position, he teaches several courses including Food Microbiology and Biotechnology, Food Safety, and Experimental Foods. He also participated in food safety training (serve safe). In recent years their group has obtained funding from the USDA and NCFPD t...


Honorable Editors

Zachary Zheng

Valent BioSciences Corporation
USA

Antonio Salatino

University of São Paulo
Brazil

Isameldin Bashir Hashim

United Arab Emirates University
United Arab Emirates

Vladimir Zaichick

Medical Radiological Research Centre (MRRC)
Russia

Mahmoud Barakat

Mississippi State University
USA

Alex Augusto Goncalves

Federal Rural University of Semi-arid
Brazil

Chih Cheng Lin

Yuanpei University of Medical Technology
Taiwan

Konstantinos polymeros

Aristotle University of Thessaly
Greece

Amalia Tsiami

The University of West London
UK

Omer Kilic

Bingol University
Turkey

Ioannis Boziaris

University of Thessaly
Greece

Fatih Ozogul

Cukurova University
Turkey

Mahmoud H Abu Ghoush

The Hashemite University
Jordan

Allah Dad Khan

University of Peshawar
Pakistan

Ana Cristina Figueira

University of Algarve
Portugal

Baher Effat

National Research Centre
Egypt

Jianrong Li

Bohai University
China

Adel Abu Bakr Abd El-Hamid Shatta

Suez Canal University
Egypt

Asgar Farahnaky

Charles Sturt University
Australia

Shivananda Nayak

The University of the West Indies
Trinidad & Tobago

Associate Editors

IBIRONKE Safiriyu Samson Ishola

Obafemi Awolowo University
Nigeria

Reza Tahergorabi

North Carolina A&T State University
USA

Joyjit Saha

Oklahoma State University
USA

Radhika Kakani

Oklahoma State University
USA

Nazanin Zand

University of Greenwich
UK

Ramin Khaksar

Senior scientist
USA

Rob te Biesebeke

Innovation Works
Switzerland

Gabriela Sanchez Brambila

National Poultry Research Center
USA

Jadeja Ravi

Oklahoma State University
USA

Muntean Edward Ioan

University of Agricultural Sciences and Veterinary Medicine
Romania

Bilel Hadrich

National Engineering School of Sfax
Tunisia

Mohammed Abdalbasit Ahmed Gasmalla

Jiangnan University
China

El Sayed Abdel Rahman

Technical University of Berlin
Germany

Narasimha Kumar

Qiqihaer university
China

Zong Meng

Jiangnan University
China

Shuwen Zhang

Chinese Academy of Agricultural Sciences
China

Massimo Cecaro

Italian Medical Press
Italy

Tong Zhao

University of Georgia
Georgia

Hamed EI Mashad

Mansoura University
Egypt

Francesco Diotallevi

University of Perugia
Italy

Chao Zhao

Fujian Agriculture and Forestry University (FAFU)
China

Rafael Audino Zambelli

Federal University of Ceará
Brazil

Tonci Rezic

University of Zagreb
Croatia

Amit K. Jaiswal

Dublin Institute of Technology
Ireland

Bipin Bihari Mishra

Haramaya University
Ethiopia

El Khasmi Mohammed

University of Hassan II Casablanca
Morocco

Miroslav Otasevic

Nestle Adriatic Foods
Serbia

Bereket Abraha Gherezgihier

College of Marine Sciences and Technology
Eritrea

Lidiane Maria de Andrade

University of São Paulo
Brazil

Kooshan Nayebzadeh

ShahidBeheshti University of Medical Sciences
Iran

Joao Miguel Rocha

Centre of Biological Engineering
Portugal

Cristiano José de Andrade

Polytechnic School of the University of São Paulo
Brazil

Ayman Mohamed El-Anany

Food Technology Research Institute
Egypt

Lemma Gulilat Nigatu

Debre Tabor University
Ethiopia

Abd El-Aleem Saad Soliman Desoky

Sohag University
Egypt

Mohammad Mehdizadeh

University of Mohaghegh Ardabili
Iran

Aziz Homayouni Rad

Tabriz University of Medical Sciences
Iran

Moawiya A Haddad

Al-Balqa Applied University
Jordan

Markus Schmid

Fraunhofer Institute Process Engineering and Packaging IVV
Germany

Mohamed Rabie

Zagazig University
Egypt

Pradyuman Kumar

Sant Longowal Institute of Engineering and Technology
India

Alaa Al-Manhel

University of Basrah
Iraq

Samir A. Salem

University of Qassim
Saudi Arabia

Ravindra Kumar Agarwal

Pondicherry Central University
India

Avik Mukherjee

Central Institute of Technology
India

Shaker Mohamed Arafat

Shaker Mohamed Arafat
Egypt

Seyed Hamidreza Ziaolhagh

Semnan Agricultural and Natural resources Research Center
Iran

Gulzar Ahmad Naik

Sant Longowal Institute of Engineering and Technology
India

Abdel Azim Sayed Abdel Azim

Food Technology Research Institute (FTRI)
Egypt

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