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Journal of

eISSN: 2373-4310

Nutritional Health & Food Engineering

Volume 1 - Issue 6

Review Article Open Access

Effectiveness of antioxidant nutraceuticals in attenuating canonical NF-κb signaling in human skeletal muscle resulting from exercise-induced inflammation and oxidative stress

Sarah McKinley, Darryn S Willoughby

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Editorial Open Access

Could traditional foods and diets meet modern processing technology?

Evangelos S Lazos

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Editorial Open Access

Where the problem is with Listeria monocytogenes?

Anderson Carlos Camargo, Luis Augusto Nero, Svetoslav Dimitrov Todorov

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Mini Review Open Access

The role of the gluten-derived peptide gliadin in celiac disease

Kate Beaudoin, Darryn S Willoughby

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Research Article Open Access

Nutrition and health status of health care professionals

Nihal Buyukuslu, Yasemen Velioglu, Hilal Hizli

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Review Article Open Access

Nutritional supplementation, diet, and genetics and their impact on Parkinson’s disease (PD), a review of studies

Steven P Petrosino, Boaz Nyona Matende

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