Review Article Volume 8 Issue 2
1Department of Pharmacology, JSS College of Pharmacy, JSS Academy of Higher Education & Research, India
2Department of Biochemistry, CSIR-CFTRI, India
3Department of Pharmaceutical Quality Assurance JSS College of Pharmacy, JSS Academy of Higher Education & Research, India
Correspondence: Manjula SN, Department of Pharmacology, JSS College of Pharmacy, JSS Academy of Higher Education & Research, Sri Shivarathreeshwara Nagara, Mysuru, Karnataka, India, Tel 9916264940
Received: March 20, 2020 | Published: April 27, 2020
Citation: Salma B, Muthukumar SP, Avinasha S, et al. Review on ethnobotany, phytochemistry, and pharmacological properties of Cassia auriculata. Pharm Pharmacol Int J. 2020;8(2):106-111. DOI: 10.15406/ppij.2020.08.00286
The herbal medicines are selecting over modern medicine due to their efficacy, safety, and lesser side effects. Cassia auriculata extremely used in Ayurvedic medicine. C. auriculata is commonly known as tanner’s cassia, and it belongs to the family Caesalpiniaceae. It is reported to contain many phytoconstituents such as alkaloids, terpenoids, phenols and tannins, sugar saponins, flavonoids, quinines, steroids, and proteins. The ethnobotanical survey revealed that the C. auriculata was used for the treatment of diabetes, joint pain and inflammation, muscle pain, illness, cold, venereal disease, hair cleanser, reduce body heat, abdominal pain, vomiting, diarrhoea, and toothache. C. auriculata have many pharmacological properties, such as anti-diabetic, anti-oxidant, hepatoprotective, anti-cancer, anti-inflammatory, anti-hyperlipidemic activities, and many more. The present review focused on its botanical characters, phytochemical constituents, ethnobotanical uses, and pharmacological properties of C. auriculata.
Keywords: Cassia auriculata, ayurvedic formulations, ethnobotanical uses, pharmacological activities
Traditional herbs hold a long history of practice and are mostly considered to be secure than synthetic drugs. In the 21st century, herbal medicines are being preferred to modern medicine due to their safety, cultural acceptability, efficacy, and lesser adverse effects. Plants and plants products have been used with varying success to relieve and prevent disorders all the time.1 WHO has predicted that 80% of the world population depends on folklore medicine for their chief health care needs. The screening of medicinal plants for further pharmacological studies of bioactive compounds.2
Many phytotherapy of some medicinal plants have been mentioned for treating diseases, one such plant is C.auriculata profoundly used in Ayurvedic medicine.3 C. auriculata belongs to the family Caesalpiniaceae. The common name is tanners cassia.4 It has a different names in different languages like English (tanners Cassia),Hindi (tarwar), Telugu, Kannada (avarike) (tangedu), Tamil (avarai, avaram), Sanskrit (avartaki, pitapuspa, pitakalika, manojyana, carmaranga, pitakala), Malaysia (mataran tea, tanners tea).5 This shrub is evergreen and has attractive yellow colour flowers that grow in various parts of India as well as other parts of Asia.6 C. auriculata is mainly used traditionally for the treatment of diabetes, rheumatism, conjunctivitis. Further disorders like leprosy, ulcer, eye irritation, skin disorders.7,8 The plant is been reported for their antidiabetic,9 anti-oxidant,10 antibacterial,11 hepatoprotective,12 nephroprotective,13 anti-cancer,14 anti-inflammatory,15 anti-microbial16 and anti-hyperlipidemic activities.17 The present review was written to provide the overview of this plant on its various pharmacological properties, its traditional and folklore use and phytochemical nature.
Botanical characters
Leaves: Leaves are dull green; these are alternate, stipulate, paripinattly compound leaves with 16-24 pairs of leaflets. Leaves are firm, narrowly rugged, pubescent, and thin, with vertical and linear gland between the leaflets of each pair. And shortly stalked, 2-2.5cm long, 1-1.3cm wide. Marginally overlapping, rectangular, dull-witted at both ends, and glabrous (Figure 1).
Flowers: Flowers are bright yellow and irregular and large (5cm). The pedicels are glabrous, and 2.5cm long, the five sepals are separate, concave, membranous, and unequal. Two external and three internal sepals, outer ones are longer than the inner ones. The petals 5 in numbers are free imbricate, crisped along the edge, and bright yellow veined. The panthers are 10 in numbers also separated by the three stamens barren; the ovary is unilocular, superior, with peripheral ovules (Figure 2).
Fruit: Fruits are pale brown or green in colour and little legume, 7-11cm long, 1.5cm broad, rectangular, long style base, flat, thin, papery, pilose, undulate crimpled and tripped with long style base. It has about12-20 seeds per fruit, each in its distinct cavity (Figure 3).18
Ethnobotanical uses: The ethnobotanical survey of the hill area in Tamilnadu, Maharashtra, Andhra Pradesh, and Gujarat revealed that C. auriculate leaf paste was used in joint pain and inflammation.19 Fresh leaves were being used in in muscle contraction, body pain, and gastritis.20 The paste of the useful in sores on skin and ulcers.21 Further, leaf decoction is to arrest thirst during illness.22 Leaves are used to cure common cold and internally infusion to treat mouth disease and with jaggery to cure tympani ties.23 In addition to leaves, flowers are also used as health beneficial agents. Crushed flowers are mixed with goat milk to cure venereal disease.24 Dried powder of flowers is used to clean the hair, and taken by diabetic patients and to reduce body heat.25 The root is used by chewing, and the juice is swallowed to cure abdominal complaints, vomiting and diarrhea.26 Powder of various parts used to treat toothache by applying that powder to the gums (Table 1).27
Parts of Cassia auriculata |
Ethnobotanical uses |
Leaves |
Joint Pain And Inflammation |
Muscle Contract |
|
Illness |
|
Cold |
|
Gastritis19-23 |
|
Flowers |
Venereal Disease |
Hair Cleaner |
|
Reduce Body Heat |
|
Roots |
Abdominal Pain |
Vomiting |
|
Diarrhea |
|
Table 1 Ethnobotanical uses of Cassia auriculata
Phytoconstituents: Chemical constituents of C. auriculata are alkaloids, terpenoids, phenols and tannins, sugar saponins, flavonoids, quinines, steroids and proteins.28
Flowers: Flowers of C. auriculata shows a significant amount of alkaloids, glycosides, saponins, phenols, tannins, phloro-tannins, phenols terpenoids, triterpenes carbohydrates, proteins, and amino acids. And also revealed the presence of anthraquinone, aloe-emodin, and sitosterols.29,30
Leaves: A total twenty-nine compounds were identified in the leaves of C. auriculata mainly 3-omethy- d glucose (48.50%) , alpha-tocopherol–beta–D –mannosidase (14.22%) , n-hexadecanoic acid (3.21%), resorcinol (11.80%), octadecenal (2.18%) and carboxylic acid ( 1.98%).31
Seeds: The seeds of C. auriculata contain 40.8% of light yellow coloured fatty acid. Major components among fatty acids content are palmitic, oleic, and linoleic acids. The ethanolic seed extract showed the presence of benzoic acid, 2- hydroxyl methyl ester (0.07%), glycine, n-( trifluroacetyl), 1-methybutul ester(0.10%), 2’3 dihydro 3’5dihydro-6methyl-4hpyaran-4one(0.12%), cupric acid ethyl ester (.016%), resorcinol (0.21%), water-soluble galactomannan like beta-D-manopyranosyl-1(1-4)-o-beta-D-manopyronosyl(1to4)-o-beta–D-monopyranose.32
Roots: Roots of C. auriculata shows the presence of anthraquinone glycosides such as 1,3-dihydroxy-2 methylantraquinone, 1,3,8-trihydroxy- 6methoxy -2 methyl- lantraqunone, 1, 8- dihydroxy -6 -methoxy-2methyllantraqinone-3-o-rutinoside, 1,8-dihydroxy-2-methylantraqinone-3-o-rutinoside and flavone glycoside.And also, some compounds like root bark are a chalcone 3,6,-dihydroxy-4-methoxychalcone, and two leucoanthocyanins like leucocyanidin-3-o-rhamnopyroside and leucopeonidin-3-o-1-rhamanopyroside (Table 2).33
Parts studied |
Chemical constituent |
Flowers |
Alkaloids, glycosides, saponins, phenols, terpenoids, flavonoids, tannins and steroids29,30 |
Leaves |
O-methyl-d-glucose, resorcinol, alpha-tocopherol- beta –mannosidase, and carboxylic acid31 |
Seeds |
Palmitic acid, linoleic acid, benzoic acid 2-hydroxyl methyl ester, 1-methyl butyl ester, and resorcinol32 |
Roots |
Anthraquinone glycosides and flavone glycosides33 |
Table 2 Chemical constituent reported in Cassia auriculata
Diasulin: A herbal preparation of C. auriculata, Curcuma longa, Gymnema Sylvestre, Coccinia indica, Momordica charantia, Scoparia dulcis, Syzygium cumini, Trigonella foenum graecum, Tinospora cordifolia. Diasulin was used in the treatment of diabetes.35
Sugnil: A polyherbal formulation from a combination of nine Indian medicinal plants, which are Aristolochia bracteata (whole plant), Shorea roxburghii (gum),C. auriculata (flower), Casearia esculanta(leaf), Coscinium fenestratum (bark), Curcuma longa (tubers), Eugenia jambolana (seeds), Gymnema sylvestre (leaves), and Triphala (fruits). It is used to reduce of vascular complications in diabetes mellitus.36
Kalpa herbal tea: C. auriculate is one of the main ingredients of tea and it was used in the treatment of diabetes.
Avarai panchanga choornam: It has equal quantities of fruits, leaves , roots, flowers, and bark, to prepare Avarai panchanga choornam, which is extensively used in the management of diabetes.37
Kudineer: It is a polyherbal formulation consisting of seven herbal ingredients, viz., C. auriculata, C. fistula, Syzygium Jambos, Olax scandens, Saussurea lappa, Terminalia arjuna, and Cyperus rotundus. Useful in the treatment of diabetes and antimicrobial and fungalinfection.38
Talapotaka churna: It is a poly-herbal preparation contains C. auriculata, Emblica officinalis, berberis aristata, and Curcuma longa. It is useful in reducing blood glucose level hence this churna is used to treat diabetes (Table 3).39
Formulation |
Used to treat |
Avarai kudineer |
Diabetes, fungal and microbial infection |
Kalpa herbal tea |
Diabetes |
Talapotaka churna |
Diabetes and obesity |
Diasulin |
Diabetic |
Sugnil |
Diabetic |
Avarai panchanga choornam |
Diabetes and obesity |
Table 3 Uses of ayurvedic formulations of Cassia auriculata
Pharmacological activities
Anti-diabetic activity: Several studies have reported the anti-diabetic activities of C. auriculata. For instances, anti-diabetic activity of the ethanolic flower and bud extract of C. auriculata was studied using a high-fat fed diet cum streptozotocin-induced animal model. This study shows that extract of C. auriculata bud has more anti-diabetic activity compared to flower extract.40 Aqueous flower extract of C. auriculata is reported to show anti-diabetic activity in streptozotocin-induced diabetes rats.41 Dianthrone rich methanolic extract of C. auriculata flowers in alloxan induced diabetic rats.42
Furthermore; the various fractions such as hydroethanolic, ethyl acetate and n-butanol extract of flowers were studied in alloxan produce diabetic rats. From this study, it was concluding that n- butanol was found to be more potent compared to other fractions, and n-butanol fraction is responsible for its anti-hyperglycemic effect.43 The aqueous extract of leaves in streptozotocin-induced diabetic rats, the extract has anti-hyperglycemic contradictory activity.44
Antioxidant activity: The various fractions of C. auriculata flower-like petroleum ether, ether, ethanol, and methanolic extracts, from these extracts the petroleum ether shows less potent towards scavenging and reducing power.45
Anti-hyperlipidemia activity: Ethanolic flower extract of C. auriculata in triton WR1339 induces hyperlipidemia in rats and the ethanol flower extract has anti-hyperlipidemic activity.46 Ethanolic extract of aerial parts of C. auriculata has anti-hyperlipidemic activity through in-vitro studies the aerial part of the plant extract inhibit lipase activity.47 Ethanolic cassia auriculata flower extract reported for their anti-hyperglycemic effect in the budding yeast cells.48
Hepatoprotective activity: C. auriculata is the main component of many herbal preparations in liver disorders. And the study found that C. auriculata leaf extract has shown hepatoprotective activity against alcohol-induced liver damage, by protecting against free radical-mediated oxidative stress. hepatotoxicity.49 Methonolic leaf extract is used to evaluate potential events against carbon tetrachloride-induced liver damage on Wistar albino rats. the outcome of this study was methanol extract has liver protective property.50 C. auriculata leaves acetone extract shows a protective effect on d-galactosamine induced cytotoxicity in mice model.51 The methanol extract of C. auriculata roots have potent hepatoprotective activity against ethanol and anti-tubercular drug-induced hepatotoxicity.52
Anti-inflammatory and analgesic activity: Analgesic and anti-inflammatory activity of petroleum ether and ethyl acetate fraction of C. auriculata was carried out by using various experimental models of pain and inflammation. This study found that the ethyl acetate fraction is more effective compared to petroleum ether.53 The methanol extract of C. auriculata leaf shows analgesic and anti-inflammatory activity, by using tail immersion and hot plate method, cotton pellet induced chronic granulomatous and carrageenan-induced rat paw edema methods. It shows that anti-inflammatory activity and central analgesic activity is due to its antioxidant mechanism.54 Anti-inflammatory activity of C. auriculata and the anti-inflammatory activity was elevate by using albumin denaturation assay, proteinase inhibitory activity and membrane stabilization assays the result shows that acetone flower extract of Cassia auriculata possess anti-inflammatory activity.55
Antibacterial activity: Anti-bacterial activity of flowering stages of the cassia auriculata buds, seedling and dried stage with different solvents like DMSO, methanol, and water, it concluded that fresh flowers of the cassia auriculata have potent antibacterial activity activity.56 In vitro study of C. auriculata flower methanol extract shows antibacterial effect by using agar disc diffusion method.57
Anti-cancer activity: C. auriculata leaf extract is cause apoptosis, which is useful in human breast cancer, larynx cancer and cell lines through its in-vitro method. The C. auriculata leaf extract inhibits the growth of hepG-2 and mcf- 7 cells through the induction of apoptosis.58 Isolated compounds obtained from C. auriculata are helpful in the prevention of cancer against colon cancer cell line HCT15, and the various compounds from C. auriculata possess chemopreventive activity.59
Immunomodulatory activity: Polyphenols derived from flowers of C. auriculata induce T cell immunity by increasing the number of cells and decreasing ROS stimulation by neutrophils that produce multiple mechanism aged individuals.60
Anthelminthic property: The anthelminthic activity of methanolic, chloroform and petroleum ether leaf extract of C. auriculata against earthworms and the methanolic extract exhibits more anthelmintic activity.61
Anti-ulcer activity: Methanolic extract of C. auriculata leaf decreases the ulcer formation in pyloric ligated rats. The percentage of incidence of ulcer and ulcer index parameters were used to an evaluate antiulcer activity, and the extract shows a decrease in and ulcer index compare to control group.62
Anti-microbial activity: Methanol, chloroform, and aqueous extract of Cassia auriculata leaf show anti-microbial effect by a suitable diffusion method. The methanol and chloroform extracts exhibit potent inhibitory activity compared to aqueousextract.63 The saponins rich fraction of cassia auriculata roots used as a natural remedy to cure various infections and diseases caused by microorganisms.64
Nephroprotective activity: The ethanolic root extract of C. auriculata has nephroprotective activity in gentamicin and cisplastin induced renal damage, because of the antioxidant property.65
Anti-arthritic property: C. auriculata leaf has shown anti-arthritic activity in freund's complete adjuvants induced arthritis model. The study indicates that ethyl acetate extract has a potent effect against arthritic, due to its significant phytoconstituents (Table 4).66
S.no |
Parts studied |
Activities |
1. |
Ethanol, methanol, and aqueous flower extract. |
|
2. |
Ethanolic flower extract. |
Anti-hyperlipidemia46 |
3. |
Aqueous acetone extract of leaves, |
Hepatoprotective50-52 |
Methanolic extract of the root, |
||
Ethanolic extract of leaves. |
||
4. |
Ethanolic extract of Cassia auriculata. |
Antioxidant44 |
5. |
Ethanol extract of roots. |
Nephroprotective activity65 |
6. |
Cassia auriculata leaf extract. |
Anticancer59 |
7. |
Ethanolic extract of a leaf. |
Anti-inflammatory53 |
8. |
Methanol, chloroform, and aqueous extracts of leaves. |
|
9. |
Ethyl acetate fractions of Cassia auriculata. |
Anti-arthritic Property66 |
10. |
Polyphenols derived from flowers Cassia auriculata. |
Immunomodulatory activity60 |
11. |
Methanolic extract of cassia auriculata leaf. |
Anti-ulcer Property62 |
12. |
Methanolic, chloroform, and petroleum ether leave extract. |
Anthelminthic Property61 |
Ethanol, methanol, aqueous, and acetone extract of fresh and dried flowers. |
Table 4 Pharmacological actives of Cassia auriculata
Overview of C. auriculata revealed that the plant is the source of many therapeutically important chemical constituents. Ethnobotanical, ayurvedic, and folklore claims indicate the traditional medicinal system of India. C. auriculata is the main ingredient in various herbal formulations such as avarai kudineer, talapotaka churna, sugnil, Kalpa herbal tea, avarai panchanga choornam, and diasulin. These Studies have exposed that it has anti-diabetic, anti-hyperlipidemia, anti-oxidant, hepatoprotective, anti-cancer, anti-inflammatory, anti-ulcer, immunomodulatory, anti-microbial, anti-bacterial, anthelminthic, nephroprotective, anti-arthritic activity. Further, studies have be done on its bioactive principles of cassia auriculata, which are responsible for the health befits offered by these plants so that the bioactive compounds could give some leads for new drug discovery to various chronic diseases.
This work was financially supported by the DST under DST INSPIRE Fellowship scheme (No. DST/INSPIRE Fellowship/2014/IF150409) and CSIR under CSIR-RA fellowship (File number–31/05 0558)/2018-EMR-I).
We are thankful to the Head, Department of Biochemistry, and the Director, CSIR-CFTRI Mysuru, for the opportunity given in the CSIR-CFTRI.
We declare that there is no conflict of interest that could be perceived as prejudicing the impartiality of the research reported.
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