Volume 3 - Issue 5

Editorial Open Access

Intramammary propolis formulation for subclinical mastitis prevention and treatment in dairy cows

Goran Bacic,¹ Nino Macesic,¹ Lada Radin,¹Jasna Aladrovic,¹ Kresimir Matanovic,¹Tomislav Masek,¹ Diana Brozic,¹ Miroslav Benic,² Bozo Radic,³ Iva Bacic,¹ Jelena Suran³

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Editorial Open Access

Retrospective study on the fetal maldispositions as a cause of dystocia in Egyptian buffalo-cows: strategic plan to improve

Gaber Ahmed Megahed

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Review Article Open Access

Isolation and molecular characterization of canine and feline parvovirus strains - an updated review

Brindhalakshmi B,¹ Mukhopadhyay HK,¹ Antony PX,¹ Thanislass J,² Vijayalakshmi P,³ Mangadevi N¹

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Review Article Open Access

Ruminants as part of the global food system: how evolutionary adaptation sand diversity of the digestive system brought them to the future

Saulo Gusmão da Silva de Tarso,¹ Daniela Oliveira,² José Augusto Bastos Afonso³

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Research Article Open Access

Prevalence of Salmonella Spp. on exterior and interior of fertile eggs from vaccinated breeding hens of different breeds

Ritu Agrawa, SD Hirpurkar

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Proceeding Open Access

Escherichia coli: an infectious or a factorial pathogen?

Edward S Mailyan

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Proceeding Open Access

Management related health issues in commercial turkey production

Edward S Mailyan

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eISSN: 2377-4312

Dairy, Veterinary & Animal Research

Volume 3 - Issue 5

Intramammary propolis formulation for subclinical mastitis prevention and treatment in dairy cows

Retrospective study on the fetal maldispositions as a cause of dystocia in Egyptian buffalo-cows: strategic plan to improve

Isolation and molecular characterization of canine and feline parvovirus strains - an updated review

Ruminants as part of the global food system: how evolutionary adaptation sand diversity of the digestive system brought them to the future

Prevalence of Salmonella Spp. on exterior and interior of fertile eggs from vaccinated breeding hens of different breeds

Escherichia coli: an infectious or a factorial pathogen?

Management related health issues in commercial turkey production

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