Research Article Volume 4 Issue 5
1Research Institute of Chemical Biology, Environmental Microbiology Laboratory, Universidad Michoacana de San Nicolás de Hidalgo, Mexico
2Department of Chemical Engineer, Universidad Michoacana de San Nicolás de Hidalgo, México
3Department of Eastern Medicine, Government College University, Pakistan
Correspondence: Juan M Sánchez-Yañez, Research Institute of Chemical Biology, Environmental Microbiology Laboratory, Universidad Michoacana de San Nicolás de Hidalgo, Mexico, Tel 00524433223500
Received: September 27, 2020 | Published: October 13, 2020
Citation: Saucedo-Martinez BC, Rodriguez MJT, Akram M, et al. Enhanced growth of Oriza sativa by endophytic: Bacillus cereus and Paenibacillus polymxya. Horticult Int J. 2020;4(5):208-211 DOI: 10.15406/hij.2020.04.0018
The health growth of Oryza sativa depends on non-excess nitrogen fertilizer, one way to achieve its to inoculate its seed with endophytic plant growth promoting bacteria: Bacillus cereus and Paenibacillus polymxya. In that, sense seeds of O. sativa were inoculated by the variable responses as germination percent, phenology and biomass at seeding stage. Results demonstrate that germination and growing, were enhanced by the B. cereus and P. polymixa, by the invading inside of the root system protected from negative environmental factors and then by transforming seed exudates into phytohormons to induce rapid germination and healthy growth due to improve the uptake of nitrogen fertilizer to optimize it and avoid applying in excess to preserve soil productivity.
Keywords: soil, nitrogen fertilizer, endophytic beneficial bacteria, cereal
The world population is pressing agriculture to increase Oryza sativa (rice) production. Rice is one of the three leading cereals in the world and an important dietary component for more than 3.5 billion people.1 Among the nutrients needed by the rice plants, nitrogen (N) as a nitrogen fertilizer (NIFE) is one of the most important.2 Due to the intensive agriculture production, the use of NIFE as NH4NO3 as source is nowadays necessary.3 However, the excessive utilization of NIFE in agriculture, decreases organic matter of the soil which is negative for the life of microorganisms living nutrient cycling.4 Likewise it was reported that organic matter degradation by applying in excess NIFE affecting the soil microbiota.5 In addition, up to 70 % of the NIFE supplied to rice fields is lost, which causes a high negative impact to the environment.6–8 Currently bacterial inoculants are receiving special attention due to their positive effects in agriculture that can mitigate the environmental problems caused by the excessive use of NIFE. In that sense plant growth promoting bacteria (PGPB) transforming seed and root exudates into phytohormones which play an important role in NIFE availability to plants, PGPB are extensively distributed among Bacteria and Archaea domains.9 Previous reports also indicate that the rice production can be enhanced by the use PGPB to reduce and to optimize a NIFE consumption. Das and Saha,10 conducted a field experiment of rice seeds inoculated with Azotobacter strain AS8 and Azospirillum strain AM1, both PGPB, with 50 kg of N as NH4NO3 to improve NIFE uptake in the rhizosphere of rice. The authors found that both PGPB substantially increased the availability of NIFE in the rhizosphere, leading to raise crop yield of rice, due to efficiency of Azotobacter strain AS8 better than Azospirillum strain AM1. In another study, Biswas et al.11 reported the inoculation of Pankaj rice seeds with six PGPB and found that certain strains of Rhizobium can enhance rice grow. The authors also concluded that these positive effects are most due, to mechanisms that involve phytohormones in seed germination and health growth root physiology at reduced dose of NIFE. García de Salamone et al.12 also performed a rice field study by inoculation of seeds with two strains Azospirillum brasilense, and found that inoculation increased aerial biomass at the tillering and grain-filling stages. Although the authors found an increase in N content in rice plants by 16 and 50 kg/ha, Yanni and Dazzo,13 assessed the inoculation of rice seeds with Rhizobium leguminosarumbvtrifolii. The authors performed single of multi-strain consortia inoculation with 7 strains on 5 varieties of rice, during 5 growing seasons. An average grain-yield increase of 19.5 % was observed. In that sense, the aim of this research was to analyse the effect of endophytic B. cereus and P. polymxya in the germination adn growth of O. sativa at 50% of NH4NO3.
Isolation and culture of B. cereus and P. polymxya
Leonard jars, were prepared with soil sieved using a mesh No. 20, then soil was exposed to the sunrays during 48 h.The soil was then sterilized and 1 kg of treated soil was placed in the upper vessel, whereas the lower vessel of 900 ml, was completed filled with water or with a mineral solution (MS) containing NH4NO3. The chemical composition of the MS was the following, in g/L: KH2PO4, 3.0; K2HPO4, 3.5; MgSO4, 1.5; CaCl2, 0.1; FeSO4, 0.5; and 1.0 ml/L of a trace metal solution (H3BO3 2.86; ZnSO4.7H2O 0.22; MnCl2.7H2O 1.81; K2MnO4, 0.09, as N source, this MS contained either 30 or 15 g/L of NH4NO3.The endophytic strains of B. cereus and P. polymxya were isolated from the root system of Zea mays var mexicana (teocintle well known maize ancestor). Since both were forming spores to active them, each of them was suspended in 3 ml of a saline solution at 0.85% of NaCl and 0.01 % of commercial detergent, at 72 oC for 10 min. B. cereus and P. polymxya were cultivated in agar plates containing (g/L): meat extract, 3.0; gelatine peptone, 5.0; agar-agar, 15; at pH of 7, plate was incubated at 32 oC/ 24 h.
Antibiotic marks in endophytic B. cereus and P. polymyxa to detect colonization of O. sativa
The colonization of endophytic B. cereus and P. polymyxa, inside of the tissues of O. sativa,was evaluated starting with the method proposed by Kirby-Bauer14 by using the maximum antibiotic concentration of 102 μg mL-1 of ampicillin and 23.2 μg mL-1 of tetracycline for B. cereus in nutrient agar. Contrarily, 5.6 μg mL-1 and 15.0 μg mL-1 of the same antibiotics were utilized in nutrient agar for P. polymyxa and thiabendazole in both cases, to avoid the growing of fungi. To assure that mutation was no occurred during antibiotic treatment and to proof the atmospheric N2-fixation capacity of P. polymyxa, was also cultivated in a Burk medium containing, in g/L: glucose, 10.0; KH2PO4, 2.0; MgSO4, 3.0; and 1 ml of trace metal solution in g/l: H3BO3, 2.86; ZnSO4.7H2O, 0.22; MnCl2.7H2O, 1.81; KMnO4, 0.09; bromothymol blue, 10; agar, 18.0, the pH was adjusted to 7.5.
Inoculation of rice seeds with endophytic B. cereus and P. polymyxa
The rice seeds were disinfected with a sodium hypochlorite solution (1 % v/v) during 5 min. The seeds were fivefold rinsed with sterilized water, then in ethanol solution at 75% during 5 min and rinsed sixfold with sterilized water (Table 1). Then 1 mL of each in saline solution at 85% containing the harvested bacteria grew in agar, were separately inoculated on 20 rice seeds previously disinfected. For co-inoculation of B. cereus and P. polymyxa, 0.5 mL of each solution were well-mixed and then inoculated on 20 rice grains. The sowing and growing of the seeds occurred in Leonard jars, fed with MS and NH4NO3 was applied. for instance, seeds inoculated with B. cereus or P. polymyxa or both, and fed with MS and NH4NO3 were performed and labelled as a B. cereus or B. cereusand P. polymxya, respectively. In addition, an absolute control (AC) of non-inoculated seeds sowing and irrigated with water; whereas non-inoculated seeds fed with a MS containing NH4NO3 (30 and 15 g/L) were referred as a relative control, RC-1 and RC-2, respectively. Table 1 shows the experimental conditions used in each assay.
Recovering of endophytic B. cereus and P. polymyxa from O. sativa tissues
Four seeds of O. sativa were sowing for the determination of endophytic B. cereus and P. polymyxa were utilized in each treatment. Two seeds inoculated with B. cereus were rinsed with sterilized water and afterwards 1 g of tissue from leaves, stem and root were obtained and separately suspended in 5 mL o saline solution to strike on nutrient agarwith the maximum ampicillin and tetracycline concentrations. In the case of the tissues of O. sativa inoculated with P. polymyxa, a similar procedure was followed, except that the saline solution contains the required maximum ampicillin and tetracycline concentrations determined for P. polymyxa. However, for co-inoculated with endophytic B. cereus and P. polymyxa, the tissue suspension in 5 mL of a solution which contains 2.5 mL of each bacteria. From each solution of tissue, 2.5 mL were incubated at 32oC for 24 h. The remaining 2.5 mL were pasteurized at 72oC for 10 min, cooled in an ice bath during 5 min and finally incubated at 32 oC for 24 h. The tissue from the leaves, stem and roots of the remaining from each treatment were extracted, separately disinfected with sodium hypochlorite solution (1% v/v) and then rinsedwith sterilized water. 1g of disinfected tissue was ground in a mortar with 9 mL of saline solution at 0.85%from this solution, 1 mL was added into 4 ml of the corresponding nutrient agar with antibiotics, or in a mixture of both bacteria on nutrient agar as in the case of co-inoculation. From this suspension, 2.5 mL were directly incubated at 32°C for 24 h and the remaining was pasteurized prior to incubation, at similar experimental conditions. The CFU was determined for each tissue incubated culture. The response parameters for measured the effect of B. cereus and P. polymxya on O. sativa were the germination percentage, at seedling and flowering stage by the phenology: plant height, radical length, biomass: fresh, dry, areal and radical weights were determined. The experimental data were evaluated using ANOVA/Turkey software (P<0.05).
Table 1 summarised the experimental design followed with O. sativa inoculated with endophytic B. cereus and P. polymyxa.
Treatments |
O. sativa |
B. cereus |
P. polymyxa |
NH4NO3 in mineral solution |
Water |
|
30g/L |
15 g/L |
|||||
Absolute control |
+ |
- |
- |
´- |
- |
+ |
Relative control-1 |
+ |
- |
- |
+ |
- |
- |
Relative control-2 |
+ |
- |
- |
- |
+ |
- |
Bacillus cereus |
+ |
+ |
- |
- |
+ |
- |
Paenibacillus polymyxa |
+ |
- |
+ |
- |
+ |
- |
B. cereus+P.polymyxa |
+ |
+ |
+ |
- |
+ |
- |
Table 1 Experimental design of the effect of endophytic Bacillus cereus and Paenibacillus polymyxaon Oriza sativa
Table 2 showed the effects of inoculation on the phenology at seedlings stage. This table indicates that percentage of germination, evaluated 10 days after inoculation was better in rice seeds with endophytic B. cereus. Moreover, O. sativa at dose of 30 g/L ofNH4NO3 instead of 15 g/L (relative control-1 and relative control-2 respectably) enhanced the phenology and biomass weight of O. sativa. However, comparing with O. sativa as a relative control -2 with those results obtained, which were grown with half dose of NH4NO3, the improving achieved by B. cereus is remarkable. The inoculation with B. cereus and co-inoculation with B. cereus and P. polymyxa showed the best results, improving plant high, radial length and biomass weight. The phenology parameters using P. polymyxa as inoculant, were also enhanced compared to those observed with non-inoculation O. sativa used as a relative control.
Treatment* Oriza sativa |
Germination, % (10 days after inoculation) |
Phenology (cm) |
Biomas weight (g) |
||||
Plant height |
Radical length, |
Fresh aerial |
Fresh radical |
Dry aerial |
Dry radical |
||
Absolute control (water) |
77f** |
27.91b |
13.75a |
0.17b |
0.12d |
0.02b |
0.01c |
Relative control-1 (NIFE 100%) |
81e |
25.42b |
12.17a |
0.23a |
0.23b |
0.03a |
0.05a |
Relative control-1 (NIFE 50%) |
91b |
22.92c |
9.08b |
0.17b |
0.14c |
0.02b |
0.02b |
B. cereus NIFE 50% |
93a |
32.15a |
14.33a |
0.24a |
0.28a |
0.03a |
0.02b |
P. polymyxa NIFE 50% |
88c |
28.41b |
9.91b |
0.22a |
0.17b |
0.03a |
0.02b |
B.cereus/P.polymxya NIFE 50% |
88c |
27.68b |
12.25a |
0.23a |
0.19b |
0.03a |
0.05a |
Table 2 Effect of endophytic Bacillus cereus and Paenibacillus polymyxa in germination and seedlings stage of Oriza sativa with mineral solution and NH4NO3 at 50% dose
The density of endophytic B. cereus and P. polymyxa in rice seedlings, after inoculation was performed and the results are showed in Table 3. The location of both genus in the seedling was evaluated, this demonstrates that inoculation with endophytic B. cereus and P. polymyxa indeed, enhanced the growing of rice seeds. Independently of disinfection, and pasteurization of O. sativa, the absence of B. cereus and P. polymyxa in leaves is clearly observed in this table. This indicates the positive effect of endophytic B. cereus and/or P. polymxya on the growth of O. sativa with these bacteria, is centred on stem and roots due that both bacteria colonized these specific tissues of the plant because the organic compound produced by photosynthesis which does not exist in leaves tissue. Comparing the results presented in Table 3 related to stem and roots, the most remarkable effect is observed in roots of the non-disinfected, non-pasteurized rice, which showed a density of both of them around 251 and 270x106 CFU/g, when the seeds were inoculated just with B. cereus alone as well as only with P. polymxya and with both bacteria, respectively. It is worth therefore that disinfection and pasteurization of the O. sativa seeds, showed negative effects. The information related to the inoculation of B. cereus and P. polymyxa is scarce, especially when the beneficial effect is due to an invasion of the root system and the stem to take advantage of metabolites of photosynthesis in phytohormons that increased the capacity of rice for optimization of NIFE and consequently now there is an better option for healthy plant growth for O. sativa production.15,16
Treatment of O. sativa |
CFU x106/g tissue ofO. sativa |
|||||
B. cereus |
P. polymyxa |
B. cereus+P.polymyxa |
||||
B. cereus |
P. polymyxa |
|||||
Non-Pasteurization |
Leaves |
0 |
0 |
0 |
||
Non-disinfected |
Stem |
40 |
31 |
22 |
33 |
|
Roots |
251 |
135 |
180 |
90 |
||
Pasteurization |
Leaves |
0 |
0 |
0 |
||
Stem |
43 |
36 |
18 |
25 |
||
Roots |
62 |
34 |
27 |
39 |
||
Disinfected |
Non-Pasteurization |
Leaves |
0 |
0 |
0 |
|
Stem |
25 |
23 |
19 |
24 |
||
Roots |
28 |
17 |
0 |
58 |
||
Pasteurization |
Leaves |
0 |
0 |
0 |
||
Stem |
35 |
29 |
0 |
|||
Roots |
33 |
44 |
48 |
22 |
Table 3 Distribution and density of vegetative and sporulation cells of endophytic Bacillus cereus y Paenibacillus polymyxa in the tissue of Oriza sativa
The rice growing enhancement resulted after inoculation,was in agreement with other studies that reportedthe inoculation of rice seeds with other genus of plant growth promoting bacteria different than B. cereus and P. polymyxa depends its capacity to transform organic metabolites from steam and root metabolism into phytohormons for enhancing uptake radical absorption of NIFE reduced at 50% dose which avoiding soil losing productively and surface and underground pollution by the runoff of NIFE applying in excess.11–13
The inoculation and co-inoculation of O. sativa with endophytic B. cereus and P. polymyxa is here in reported. The results indicated an improvement on the rice growth, dueits capacity of these endophytic bacteria mainly located in the stem and roots. Interestingly, the enhancement in the growing of O. sativa showed that 50% of NH4NO3 could be optimized by the activity of these endophytic PGPB with beneficial effect for the environment since hyper-fertilization could be avoided.
To Grant Project 2.7 of the CIC-UMSNH (2020) Morelia, Michoacán, México, BIONUTRA, SA de CV, Maravatio, Michoacán México, for the support on this publication.
Authors declare no conflict of interest exists.
©2020 Saucedo-Martinez, et al. This is an open access article distributed under the terms of the, which permits unrestricted use, distribution, and build upon your work non-commercially.