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eISSN: 2576-4462

Horticulture International Journal

Research Article Volume 2 Issue 6

A study on selection of promising germplasm of guava from kymore & satpura plateau of Madhya Pradesh

Arun Patle, RL Raut

Department of Horticulture, Jawaharlal Nehru Krishi Vishwa Vidyalaya, India

Correspondence: RL Raut, Senior Scientist & Head, Jawaharlal Nehru Krishi Vishwa Vidyalaya, Balaghat, Village- Badgaon, Post- Pala, Block- Kirnapur, India

Received: March 06, 2018 | Published: December 21, 2018

Citation: Patle A, Raut RL. A study on selection of promising germplasm of guava from kymore & satpura plateau of Madhya Pradesh. Horticult Int J. 2018;2(6):446-450. DOI: 10.15406/hij.2018.02.00094

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Abstract

The experiment was conducted at department of Horticulture JNKVV, Jabalpur for selection of superior germplasm of guava from available existing materials in rural area of Kymore & Satpura Plateau of Madhya Pradesh. On the basis of local information and the characters of plant and fruits of 23 germplasm were identified. All germplasm were compared each other and with check variety Allahabad Safeda and Red Fleshed for characters like plant type, stem type, leaf shape, leaf base, plant height, fruit per tree and yield of trees. The yield of fruits was varied from 11.34 kg to 35.29 kg per tree, number of fruits per plants was ranged from 78 to 152 and average weight of fruits was observed 89.15 to 230.21 gram per fruit. Accession number JPG-17 was found better amongst all genotypes in terms of yield and price of fruits.

Keywords: guava germplasm, morphological parameters, germplasm selection

Introduction

Guava is one of the popular fruit crops of tropical and sub-tropical region of India. Guava fruit is nutritionally rich and has good amount of vitamin-C, pectin and minerals. Variability is the prime requirement for any crop improvement programme and rural area of the Kymore and Satpura Plateau region has greater extent of variability among guava plants. Morphological characters i.e. age of tree plant height spread plant types leaf size are determining factors for yield. Morphological characters of plants provide base for comparison among various guava germplasm. Thus, the experiment was conducted for screen out the high yielding germplasm/ varieties which can be suggested for plantation in new orchards of this area.

Materials and methods

The experiment was conducted in the department of Horticulture JNKVV, Jabalpur during 2004-05. On the basis of available information from the local market, cultivators and state department of Horticulture different locations were selected for the survey work. The diversity in the available genotypes exists of guava have been developed in nature through seed from the existing plants. The potential locations for the survey work selected were Jabalpur, Katni and Seoni districts of M.P. On the basis of visual appearance and experience of the villagers. Jagtap and Kokate1 also selected trees of custard apple on the basis of visual appearance and experience of the concerned villagers. Twenty three genotypes were selected during the survey from different location for detail study. Two varieties Allahabad Safeda and Red Fleshed were using as check (Table 1).

S.
No.

Locations

Sample
code

Accession number

1.

Fruit Research Station Imaliya, JNKVV, Jabalpur

Im-1

JPG-1

2.

Fruit Research Station Imaliya, JNKVV, Jabalpur

Im-2

JPG-2

3.

Fruit Research Station Imaliya, JNKVV, Jabalpur

Im-3

JPG-3

4.

Krishi Nagar

Kn-1

JPG-4

5.

Krishi Nagar

Kn-2

JPG-5

6.

Krishi Nagar

Kn-3

JPG-6

7.

Krishi Nagar

Kn-4

JPG-7

8.

Jodhpur

Jp-1

JPG-8

9.

Jodhpur

Jp-2

JPG-9

10.

Jodhpur

JP-3

JPG-10

11.

Jalgaon

Jg-1

JPG-11

12.

Bargimohla

Bm-1

JPG-12

13.

Urdua

Urd-1

JPG-13

14.

Gudganva

G-1

JPG-14

15.

Pipariya

P-1

JPG-15

16.

Pipariya

P-2

JPG-16

17.

Khiriya

Kh-1

JPG-17

18.

Khiriya

Kh-2

JPG-18

19.

Tihari

Th-1

JPG-19

20.

Tihari

Th-2

JPG-20

21.

Teori

Ho-1

JPG-21

22.

Ganeshganj

Gg-1

JPG-22

23.

Ganeshganj

Gg-2

JPG-23

Table 1 Twenty three genotypes were selected during the survey from different location for detail study

*JPG Jawahar Psidium guajava

Selected plants were compared on the basis of observations like age of plants plant type, stem type, leaf shape, leaf margin, leaf base, plant height, fruit per tree average fruit weight and yield of trees.

Results and discussion

Observations from the Table 2 show in selecting the genotypes, the habit and nature of tree and its growth are prominent diagnostic characters, as reported by Nicholaissen.2 The selected ten, seven and six genotypes were erect, semi spreading and spreading type respectively. As a consequence of genetical make up of genotypes developed from open pollinated seeds, the seedlings showed variability under different locations. The regions soil and microclimatic conditions also added in exhibiting the inherent characters of genotypes. Very less variation was noticed amongst the genotypes in terms of stem type, leaf shape, apex and base. The reason may be due to off springs of established variety L-49. The stem, leaf shape, apex and base exhibited no variation and this may result in possibility of close relation with L-49. It was revealed that, these characters of L-49 are being passed into the seedlings in the similar manner. Variation was noticed in the leaf margin in different selected genotypes and it varied from undulate to entire. Entire leaf margin was possessed by the majority of genotypes i.e., sixteen, while other seven possessed undulated margin.

S.
No.

Genotypes

Age of the plant approx. (in year)

Plant height (m)

Spread (m)

N-S

E-W

1.

JPG-1

14

3.50

2.93

3.00

2.

JPG-2

21

4.20

1.83

2.94

3.

JPG-3

10

3.70

3.86

3.31

4.

JPG-4

15

3.16

2.64

2.10

5.

JPG-5

13

3.30

4.31

5.20

6.

JPG-6

17

3.49

3.65

3.55

7.

JPG-7

12

1.35

2.48

3.11

8.

JPG-8

16

4.38

5.63

5.76

9.

JPG-9

8

5.68

6.48

6.73

10.

JPG-10

11

4.48

1.88

2.60

11.

JPG-11

10

3.85

3.63

4.12

12.

JPG-12

15

3.31

2.56

2.84

13.

JPG-13

18

3.55

3.12

3.05

14.

JPG-14

9

4.40

3.80

3.35

15.

JPG-15

14

4.00

3.90

3.35

16.

JPG-16

22

3.18

2.42

3.05

17.

JPG-17

16

3.76

4.46

3.89

18.

JPG-18

13

3.83

3.62

4.12

19.

JPG-19

20

3.54

1.93

2.53

20.

JPG-20

12

4.49

3.83

4.02

21.

JPG-21

21

4.85

5.15

5.33

22.

JPG-22

8

4.38

4.05

5.13

23.

JPG-23

17

3.84

3.88

3.75

 

Check varieties

 

 

 

 

1.

Allahabad Safeda

15

3.85

4.90

5.60

2.

Red-fleshed

14

4.18

6.13

5.89

Table 2 Morphological parameters

It seems that the genetic constituents of selected genotypes might be the reason for exhibiting variability in leaf margin. Vankataratnam and Satyanarayanswamy3 also reported variation in leaf shape in genotypes of custard apple. The data given from Table 3 revealed that among the different selected genotypes, the plant height ranged from 1.35 m (JPG-7) to 5.68 m (JPG-9). The genetic constituents of genotypes formed through open pollinated seeds, brought about variability in growth. North-South spread of plant varied from 1.83 m (JPG-2) to 6.48 m (JPG-9). Whereas, the East-West spread of plant varied from 2.10 m (JPG-4) to 6.73 m (JPG-9). More variation was revealed amongst the genotypes in plant spread. The growth habit is controlled and influenced by the genetic characters as well as by the effect of micro-climatic conditions of the region. Variation in growth habit of different cultivars of guava was also recognized by Subramanyam and Dinesh.4

S.
No.

Genotypes

Plant type

Stem type

Leaf shape

Leaf Margin

Leaf apex

Leaf base

1.

JPG-1

Spreading

Rough

Elliptic

Entire

Acute

Obtuse

2.

JPG-2

Erect

Smooth

Ovate lanceolate

Undulate

Acute

Obtuse

3.

JPG-3

Semi spreading

Smooth

Elliptic

Entire

Acute

Obtuse

4.

JPG-4

Erect

Rough

Oblong lancolate

Undulate

Acute

Obtuse

5.

JPG-5

Spreading

Smooth

Elliptic

Entire

Acute

Obtuse

6.

JPG-6

Erect

Rough

Elliptic

Undulate

Acute

Obtuse

7.

JPG-7

Spreading

Smooth

Elliptic

Entire

Acute

Obtuse

8.

JPG-8

Semi spreading

Rough

Oblong lanceolate

Entire

Acute

Obtuse

9.

JPG-9

Spreading

Smooth

Elliptic

Entire

Acute

Obtuse

10.

JPG-10

Erect

Rough

Elliptic

Undulate

Acute

Obtuse

11.

JPG-11

Semi spreading

Smooth

Ovate lanceolate

Entire

Acute

Obtuse

12.

JPG-12

Erect

Smooth

Elliptic

Undulate

Acute

Obtuse

13.

JPG-13

Spreading

Rough

Ovate lanceolate

Entire

Acute

Obtuse

14.

JPG-14

Erect

Smooth

Elliptic

Entire

Acute

Obtuse

15.

JPG-15

Erect

Smooth

Elliptic

Entire

Acute

Obtuse

16.

JPG-16

Semi spreading

Smooth

Elliptic

Entire

Acute

Obtuse

17.

JPG-17

Erect

Rough

Elliptic

Undulate

Acute

Obtuse

18.

JPG-18

spreading

Smooth

Oblong lanceolate

Entire

Acute

Obtuse

19.

JPG-19

Semi spreading

Smooth

Oblong lanceolate

Entire

Acute

Obtuse

20.

JPG-20

Erect

Smooth

Elliptic

Entire

Acute

Obtuse

21.

JPG-21

Spreading

Smooth

Oblong lanceolate

Undulate

Acute

Obtuse

22.

JPG-22

Erect

Smooth

Oblong lanceolate

Entire

Acute

Obtuse

23.

JPG-23

Semi spreading

Smooth

Elliptic

Entire

Acute

Obtuse

 

Check varieties

 

 

 

 

 

 

1.

Allahabad Safeda

Erect to spreading

Smooth

Elliptical
to oblong

Entire

Acute

Obtuse

2.

Red-fleshed

Erect

Smooth

Oblong lanceolate

Entire

Acute

Obtuse

Table 3 Morphological parameters

The data depicted from Table 4 showed that the maximum number of the fruits per plant varied in different selected genotypes with the range from 78 (JPG-4) to 152 (JPG-17) fruits. It shows marked variation amongst selected genotypes. The yield of each genotype also varied from 11.34 kg (JPG-4) to 35.29 kg (JPG-17). The weight of fruit widely varied from 89.15 gm (JPG-4) to 230.21 gm (JPG-17). The variation amongst the genotype as regards is number of fruits, yield and fruit weight may be due to inherent characters and climatic adaptability in a particular region, which may prove a important diagnostic character for selection of genotypes. In many of the genotype number of fruit increased but fruit decreased. This may be due to distribution and diversion of available food material in more number of fruits. Thimmapaih and Suman5 noticed that climatic conditions influenced the fruit size and quality of fruits in guava cultivar Allahabad Safeda. Singh6 studied 25 cultivars of guava for screening better cultivars and he reported variations in morphological, growth and quality parameters with different cultivars. Jain7 studied 48 genotypes of guava germplasm under Jabalpur condition. Singh et al.8 also studied 10 guava germplasm for their phonological and fruiting behaviour.

S.
No.

Genotypes

Number of fruits / tree

Yield / tree (kg)

Average fruit weight (g)

1.

JPG-1

122

14.25

118.67

2.

JPG-2

137

30.87

223.16

3.

JPG-3

118

14.80

122.89

4.

JPG-4

78

11.34

89.15

5.

JPG-5

94

13.82

166.57

6.

JPG-6

108

12.19

125.49

7.

JPG-7

102

15.30

156.16

8.

JPG-8

98

15.34

198.20

9.

JPG-9

1095

19.17

180.70

10.

JPG-10

121

16.83

150.86

11.

JPG-11

105

15.48

148.17

12.

JPG-12

148

33.73

1226.30

13.

JPG-13

135

25.62

168.02

14.

JPG-14

131

26.20

217.00

15.

JPG-15

122

21.14

179.30

16.

JPG-16

132

20.88

156.32

17.

JPG-17

152

35.29

230.21

18.

JPG-18

148

29.03

195.20

19.

JPG-19

128

19.39

128.26

20.

JPG-20

136

19.89

135.69

21.

JPG-21

142

20.37

150.62

22.

JPG-22

123

14.35

118.85

23.

JPG-23

137

33.02

228.00

 

Check varieties

 

 

 

1.

Allahabad Safeda

215

42.19

195.02

2.

Red-fleshed

200

37.18

180.89

Table 4 Yield parameters

The market value of guava fruits is influenced by its physical attributes like shape, size, skin colour and texture. The market value had its range from 4.00 to 8.00 Rs/kg within the chosen genotypes. Genotypes JPG-17 earned the highest market value (8.00 Rs/kg) whereas, genotypes JPG-4 earned the least market value (4.00 Rs/kg) (Table 5).

S.
No.

Genotypes

Market value of fruits (in Rs.)

At Ist Picking

At IInd Picking

At IIIrd Picking

Mean

1.

JPG-1

6

5

4

5.00

2.

JPG-2

8

4

5

6.00

3.

JPG-3

6

4

3

4.33

4.

JPG-4

5

5

3

4.00

5.

JPG-5

7

4

3

5.00

6.

JPG-6

6

4

4

4.66

7.

JPG-7

5

4

4

4.33

8.

JPG-8

4

4

5

4.33

9.

JPG-9

6

7

7

4.30

10.

JPG-10

5

5

3

5.00

11.

JPG-11

5

7

6

6.33

12.

JPG-12

7

5

5

5.00

13.

JPG-13

6

5

4

5.33

14.

JPG-14

6

4

5

4.33

15.

JPG-15

6

5

3

5.00

16.

JPG-16

7

8

3

8.00

17.

JPG-17

7

6

9

5.33

18.

JPG-18

4

5

6

5.00

19.

JPG-19

6

4

4

5.00

20.

JPG-20

7

5

4

4.33

21.

JPG-21

5

5

3

5.00

22.

JPG-22

6

5

4

6.00

23.

JPG-23

8

4

5

6.00

 

Check varieties

 

 

 

 

1.

Allahabad Safeda

10

9

8

9.00

2.

Red-fleshed

8

7

7

7.33

Table 5 Economics

*Average market rate Rs. 5/kg

Acknowledgements

None.

Conflict of interest

The author declares there is no conflict of interest.

References

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  2. Nicholaissen N. The most important varieties of spananch. Zuchter. 1993;1–8.
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