Volume 8 - Issue 4

Conceptual Paper Open Access

A study to evaluate chalcurb® a standardized powder derived from the sap of the Angelica keiskei (Ashitaba) on markers of health in adults with metabolic syndrome

Douglas S Kalman,^1,3 Susan Hewlings,^2,3Vincent Hackel⁴

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Opinion Open Access

Overweight/obesity: it is only food and physical activity?

Evangelia Strongilou

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Research Article Open Access

Epidemiological analysis regarding a BHU (basic health unit) in the region of Maringa-Parana-Brazil

Anselmo Alexandre Mendes, Carlos Andres Lopera Barrero, Elaine da Silva Mendes, Debora Montaholi, Gabriela B Rizzato, Marcos Tanimoto, Iago Demetrio, Jose Augusto, Gabrielle Araki Mariana Camillo, Patricia Donatti, Mateus dos SantosPedro Gomes, Nelson Nardo

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Research Article Open Access

The effect of 6–week recreational futsal training on body composition of non–athletic obese girls

Pourabdi Khadije, Shakeryan Saeed, Habibi Abdolhamid, Abbaszadegan Mehdi

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Review Article Open Access

Gout, obesity and bariatric surgery

Asnat Raziel

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Research Article Open Access

From weight management via diabetes control to cardiovascular risk reduction

Gerald C Hsu

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Research Article Open Access

Comparison of micronutrient consumption in women with central obesity in the C/D/E versus A/B socioeconomic classes

Izabela Aparecida Rodrigues Ferraz,¹Manuela Pereira Lima Monteiro,²Izabela Gelisk,³Maria de Lourdes Lima,⁴ Ana Marlee Ladela,⁵Armento Costa Guirnades⁶

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Opinion Open Access

Microbiota mitochondrial metabolism

Richard Haddad

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eISSN: 2378-3168

Obesity, Weight Management & Control

Volume 8 - Issue 4

A study to evaluate chalcurb® a standardized powder derived from the sap of the Angelica keiskei (Ashitaba) on markers of health in adults with metabolic syndrome

Overweight/obesity: it is only food and physical activity?

Epidemiological analysis regarding a BHU (basic health unit) in the region of Maringa-Parana-Brazil

The effect of 6–week recreational futsal training on body composition of non–athletic obese girls

Gout, obesity and bariatric surgery

From weight management via diabetes control to cardiovascular risk reduction

Comparison of micronutrient consumption in women with central obesity in the C/D/E versus A/B socioeconomic classes

Microbiota mitochondrial metabolism

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