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Making biodiversity work for coffee production. A case study of Gayo Arabica coffee in Indonesia Rita Andini,1 Murna Muzaifa,2 Leni Marlina,3 Muhammad Ikhsan Sulaiman,2 Rachman Jaya,4 Ali M Muslih,1 Heru P Widayat2 PDF | Full text | Share
Temporal variation of wind speed and wind direction and interrelationship between air temperature and wind speed for different climatic seasons Northern State, Sudan Mohammed Ahmed Haj Alzubair,1 Motasim Hyder Abdelwahab2 PDF | Full text | Share
Valuing local bread wheat farmer’s varieties (Triticum aestivum L.) for conservation and sustainable utilization in goro and agarfa CSBs, bale zone OF Oromiya regional state Wubeshet Teshome, Nesru Temam PDF | Full text | Share
Human Impacts on keystone species within the ecological food web Alexander Chinago Budnukaeku,1 Chima Bright Ichendu,2 Daminabo Irene3 PDF | Full text | Share