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Research Article Volume 13 Issue 3
Comparative microbial analysis of smoked and frozen fish sold at Okija markets, Anambra state
Osuji Malachy Ikeokwu, Amai Innocent Ugochukwu
Received: December 16, 2025 | Published: December 31, 2025
Citation: Ikeokwu OM, Ugochukwu AI. Comparative microbial analysis of smoked and frozen fish sold at Okija markets, Anambra state. J Microbiol Exp. 2025;13(4):139-143. DOI: 10.15406/jmen.2025.13.00447
©2025 Ikeokwu, et al. This is an open access article distributed under the terms of the, which permits unrestricted use, distribution, and build upon your work non-commercially.