Research Article Volume 8 Issue 2
Department of Botany, Faculty of Agriculture, Fayoum University, Egypt
Correspondence: Mostafa M Rady, Department of Botany, Faculty of Agriculture, 63514 Fayoum, Egypt
Received: December 26, 2017 | Published: April 6, 2018
Citation: Rady MM, Mohamed GF. Improving salt tolerance in Triticumaestivum (L.) plants irrigated with saline water by exogenously appliedproline or potassium. Adv Plants Agric Res. 2018;8(2):193-199. DOI: 10.15406/apar.2018.08.00312
Exogenously appliedproline or potassium (K) ability to ameliorate the adverse influences of irrigation with saline (NaCl; 120 mM) water in wheat plants (Triticumaestivum L.) was studied using a controlled pot experiment. Twenty-day-old plants were irrigated with saline water in combination with spraying plants with proline (10 mM) or K (6 mM K2O in K2SO4) until plants reached 50 days in old at which experiments were terminated. Except for increasing K+ content and K+/Na+ ratio with K application and elevating proline content with proline application, either proline or K foliar application not affected all other tested parameters. On the other hand, salt stress significantly reduced growth characteristics (length, fresh and dry weights of plant shoot), photosynthesis efficiency (chlorophylls and carotenoids contents, and performance index), K+ content, K+/Na+ ratio and catalase (CAT) activity, while significantly increased the contents of Na+, C0 and osmoprotectants and non-enzymatic antioxidants (free proline, total soluble sugars, ascorbic acid; AsA and glutathione; GSH), and the activity of antioxidant enzymes (superoxide dismutase; SOD, ascorbate peroxidase; APX and glutathione peroxidase; GPX). However, foliar application of proline or K for salt stressed plants alleviated the adverse effects of salt stress in wheat plants by increasing salt tolerance in plants through further increases in the activity of antioxidant enzymes and endogenous contents of proline and K, in addition to recovering plant growth. The results of this study recommend using either proline or K as foliar spray to wheat plants when grown under salt stress conditions.
Keywords: Wheat, salinity, growth and yield, osmoprotestants, antioxidant enzyme
High salinity induces physio-biochemical and molecular changes in plants, and causes serious impairments in the growth and productivity of crop plants Golldack et al.;1 Miranda et al.2 In plants, effects of salinity may arise from osmotic and ionic components, and overproduction of reactive oxygen species (ROS; O2‒,1O2, OH‒, and H2O2) You&Chan3 ROS cancause damage to biological membranes due to that they damage biological molecules (e.g., proteins and lipids) Abogadallah.4 Activation of several enzymes (e.g., superoxide dismutase; SOD, guaiacol peroxidase; GPX, catalase; CAT and ascorbate peroxidase; APX) protects cells and sub cellular compartments against ROS Foyer&Noctor5 APX acts in downstream cascades leading to modulation of low molecular weight non-enzymatic antioxidants (e.g., ascorbate; AsA and glutathione; GSH) that are involved as a part of AsA-GSH cycle as a highly complex redox system. In addition, other molecules such as carotenoids and free proline may also alleviate oxidative damage Gill&Tuteja;6 Rady et al.7 Crop plants are able to adapt to environmental stress conditions. Accumulations of organic solutes and/or control of ion movement to allow for high intracellular concentrations of solutes are of adaptation means. Salinity causes osmotic stress that limits water availability, thus, osmotic adjustment is an important feature to minimize dehydration in saline environments. Osmotic adjustment allows plants to maintain cell turgidity and physiological processes. It also includes compartmentalization of toxic ions (mainly Na+ and Cl−) in vacuoles, and consequently reducing their cyto toxic effects Brini & Masmoud8 and accumulation of low molecular weight compatible osmolyte in the cytosolic Chen & Jiang9 These compatible osmolytes do not interfere with normal biochemical reactions Hussain et al.10 As one of the compatible osmolytes produced during stress, proline considers as a key signaling molecule able to triggering multiple responses and represents a part of the adaptation process. Studies report that proline accumulation is associated with osmotic adjustment and participates in stabilization of membranous protein, elimination of free radicals, cell signaling, and balance of redox and induction of 11 Kavi Kishor &Sreenivasulu12 Some studies have demonstrated that exogenous supplementation of proline at appropriate levels to plants exposed to stress conditions causes a preventive and/or recovery effect Yan et al.;13 Patade et al.;14 Rady et al.7 Another one of the compatible osmolyte that should be foliarly added at appropriate levels during stress, potassium (K) is the most considerable cation in plants and considered as one of the major essential nutrient elements for crop plant growth, development and yield, even though it is not an integral component or a structural part of the cellular organelles or the plant, respectively. K is associated or involved with many of the physiological process supporting plant growth and development. It is positively affected the water relations, photosynthesis, assimilate transport and enzyme activation. It has been reported that K regularizes physiological processes such as photosynthesis, translocation of cations into sink organs, regulation of turgor pressure and enzymes activation Mengel & Kirkby;15 A bid et al.16 It has been reported that, it is not easy to completely correct Na+-induced K+ deficiencies by the addition of K fertilizers to soil due to that K+ in soil solution remains relatively low even after the addition of K fertilizer under field conditions Grattan & Grieve.17 Therefore, foliar application of macro-nutrients is beneficial in overcoming nutritional deficiencies and in reducing the quantity of fertilizer applied to the soil, and it can be a complementary measure taken to provide nutrients during a critical phase of restricted nutrient supply Southwick et al.;18 Howard et a1.19 It has been also reported that foliar applied K can alleviate the adverse effects of salt stress on growth and yield of different crops and can correct the deficiency of K and improve the ratio of K+/Na+ in salt stressed conditions Kaya et al.;20,21 Ahmad & Jabeen.22 Hence, the present experimental study was designed to test the hypothesis that foliar spraying with proline or K was effective as an osmoprotectant and effective in reducing the adverse effects of salinity in wheat plants.
Growth conditions and treatments
A greenhouse pot experiment was conducted using wheat (Triticumaestivum L., cv. Giza 168) seeds that were surface sterilized in 0.1% HgCl2 for 1 minute and were then washed in sterilize-de ionized water. Plastic pots (30-cm diameter, 25-cm depth) were filled with equal sand amounts. Using commercial acid, sand was previously was heat several times to remove all anions and cations, and was then washed with distilled water several times to remove the acid. In each pot, 20 seeds were sown, and pots (n=120) were then arranged for growing plants in an open greenhouse for 3-repeated pot experiment. An average of 19±3/10±2°C was the day/night temperatures, an average of 62.0‒65.1% was the relative humidity, and an average of 10‒11 h was the day length. A½-strength Hoagland's nutrient solution Hoagland&Arnon23 was supplied at 100% field capacity (FC) every 2 days to all pots up to plants reached 20 days in old. Pots were then divided into 6 groups (treatments) each of 20 pots. In group 1, pots were irrigated with pure Hoagland's nutrient solution and plants were sprayed three times with water and expressed as a control. In groups 2 and 3, pots were irrigated with pure Hoagland's nutrient solution and plants were sprayed three times with proline (10 mM) and K (6 mM K2O in K2SO4), respectively. In group 4, pots were irrigated with Hoagland's nutrient solution contained NaCl (120 mM) and plants were sprayed three times with water. In groups5 and 6 pots were irrigated with Hoagland's nutrient solution contained NaCl (120mM) and plants were sprayed three times with proline (10 mM) and K (6 mM K2O in K2SO4), respectively. Plants were received 3 foliar sprays (e.g., at 21,31 and 41 days after sowing; DAS), and irrigation with Hoagland's nutrient solution contained NaCl (120 mM) for stress treatments was started at 21DAS up to the end of experiment (50DAS).The foliar spray solutions were prepared containing 0.1% Twenty 20 and provided to plant foliage to run-off. The 10mMproline and 6 mM K2O in K2SO4, and 3 foliar sprays were selected for this study because they were greatly induced the best response of wheat seedling growth, and the selection of 120mM NaCl was selected because it was greatly affected wheat seedling growth based on our preliminary studies (data not shown). All pots were arranged in a completely randomized design. Soil pH was adjusted back to the control pH of 6.0–6.2 with diluted H2SO4. The experiment was repeated three times. Experiments were terminated after 50 DAS. The 50-d-old seedlings from each treatment were collected for various measurements.
Material harvesting, growth and photosynthesis efficiency analyses
The plant samples were harvested at 50 DAS, and a group of shoots of each treatment (n=9) were separated to measure their lengths and fresh weights. Shoots were then oven-dried on 70°C for 48 h or up to a constant weight to record dry weights. The upper third leaf was separated from another group of shoots of each treatment (n=9) and immediately frozen in liquid nitrogen. Thereafter, leaves were pulverized in a mortar and stored at −25°C until analysis. Concentrations of leaf chlorophylls and carotenoids were assessed Arnon24 in acetone extract by measuring with a UV-160A UV–vis Recording Spectrometer (Shimadzu, Japan) at 663, 645 and 470nm. Performance index (PI) of photosynthesis (chlorophyll a fluorescence) based on the equal absorption (PIABS) was calculated Clark et al.25
Extraction and determination of inorganic and organic solutes
To prepare extracts, incubation of 50 mg of lyophilized powder from leaves was done with 5 ml of de ionized water for 1 h in a water bath at 45°C. The suspension was then centrifuged at 3,000×g for 10 min at 25°C. The supernatant was collected and filtered through filter paper, and filtered supernatant was then stored at−25°C until use. Contents of Na+ and K+ were determined Malavoltaet al.26 by flame photometry. Content of Cl− was determined using a spectrophotometric method with NaCl as a standard Gaines et al.27 Determinations of osmo protectants and non-enzymatic antioxidants contents Content of free proline concentration was determined Bates et al.28 in toluene phase produced from sulphosalicylic acid extract mixed with freshly prepared acid ninhydrin solution that was incubated in a water-bath at 90°C for 30 min, and absorbance was read at 520 nm. After extraction with 96% (v/v) ethanol according to Irigoyen et al.29 total soluble sugars were measured by reacting 0.1 ml of the ethanol extract with 3 ml of freshly prepared enthrone reagent [150 mg an throne plus 100ml of 72% (v/v) sulphuric acid] and then placed in a boiling water bath for 10 min. After cooling, samples were read at 625 nm using a Bausch and Lomb-2000 Spectronic Spectrophotometer. Content of ascorbic acid (AsA) was determined using the method of Mukherjee & Choudhuri30 Samples were extracted in 6% (w/v) TCA, and the extracts were mixed with 2 ml of 2% (w/v) dinitrophenyl hydrazine (in acidic medium).Thereafter, 1 drop of 10% (w/v) thiourea in 70%(v/v) ethanol was added and the mixtures were boiled for 15 min in a water bath. After cooling, 5ml of 80%(v/v) H2SO4 was added at 0°C and samples were read at 530nm. Content of glutathione (GSH) was determined using the method of Griffth31 in fresh leaf tissue that was homogenized in 2% (v/v) metaphosphoric acid and centrifuged at 17,000 × gfor 10 min. The supernatant was neutralized by sodium citrate and each assay contained 700μl NADPH (0.3 mM), 100μl of 6 mM 5,5′-dithiobis-2-nitrobenzoic acid, 100μl distilled water, and 100μl of extract was stabilized at 25°C for 3–4min. Then 10μl of 50units ml–1 GSH reductase was added and the absorbance was recorded at 412 nm.
Antioxidant enzymes
Enzyme extracts were prepared by homogenizing 200 mg of lyophilized powder of leaves in a cold mortar with 2ml of 100 mM potassium phosphate buffer at pH 7.0, containing 0.1 mM EDTA. For APX activity estimation, 2mM AsA was added to the extraction buffer. The homogenate was filtered through a nylon cloth and centrifuged at 12,000×g for 15 min. All procedures were conducted at 4 °C and the extract was stored at−25°C until analysis. Protein content in the extracts was measured according to Bradford32 Activity of SOD (EC 1.15.1.1) was determined by measuring its ability to inhibit the photochemical reduction of nitro blue tetra zolium (NBT) chloride, as described by Beauchamp & Fridovich.33 One unit of SOD activity was defined as the amount of enzyme required to cause 50% inhibition of the NBT photo reduction rate, and the results were expressed as U mg−1 protein.CAT (EC 1.11.1.6) activity was determined according to Harvir & Mac Hale34 by monitoring the decrease in absorbance at 240 nm due to H2O2 breakdown (ε=36 M−1 cm−1). Activity of APX (1.11.1.11) was determined according to the method described by Nakano&Asada35 by monitoring the oxidation of AsA, which was measured as the decrease in absorbance at 290 nm (ε=2.8×10−3 M−1cm−1). Activity of GPX (EC 1.11.1.9) was assayed according to Kar & Mishra36 by monitoring the increase in absorbance at 470 nm due to formation of tetra guaiacol (ε =26.6×10−3 M−1cm−1). Activities of CAT, APX and GPX were expressed as µmol H2O2 min−1 mg−1 protein (DW).
Statistical analysis
The experimental design was completely randomized design. The results were subjected to one-way analysis of variance (ANOVA) to evaluate the significance of differences between treatments (P≤ 0.05).
Data in Tables 1–5 reveal that, except for the increase of K+ content and K+/Na+ ratio with K foliar application in addition to elevation of proline content with proline foliar application, either K or proline foliar application found to not affect the all other tested parameters. NaCl (120 mM, salt stress) treatment significantly reduced growth characteristics (shoot length by 17.7%, shoot fresh weight by 39.6%, and shoot dry weight by 39.5%; (Table 1), photosynthesis efficiency (total chlorophylls content by 62.4%, total carotenoids content by 42.6%, and performance index by 44.1%; Table 2), K+ content by 36.1% and K+/Na+ ratio by 74.6% (Table 3), and catalase (CAT) activity by 31.5% (Table 4), while significantly increased Na+ content by 151.6% and Cl‒ content by 111.1% (Table 3), and osmoprotectants and non-enzymatic antioxidants contents (free proline by 40.3%, total soluble sugars by 75.0%, ascorbic acid; AsA by 131.1% and glutathione; GSH by 122.8%; Table 4), and the activities of antioxidant enzymes (superoxide dismutase; SOD by 54.0%, ascorbate peroxidase; APX by 50.0%, and glutathione peroxidase; GPX by 38.5%; Table 5). However, application of proline or K to salt stressed plants alleviated the adverse effects of salt stress in wheat plants by increasing salt tolerance in plants via further increasing the activity of antioxidant enzymes and their endogenous contents, in addition to recovering plant growth. Foliar application of proline or K significantly increased shoot length by 12.4 or 13.0%, shoot fresh weight by 36.8 or 40.2%, shoot dry weight by 34.6 or 38.5%, total chlorophylls content by 79.5 or 100.0%, total carotenoids content by 51.3 or 56.4%, PI by 44.2 or 50.0%, K+ content by 19.6 or 41.3%, K+/Na+ ratio by 92.4 or 162.7%, proline content by 38.5% or not affected, SOD activity by 14.1 or 11.7%, CAT activity by 47.9 or 45.8%, APX activity by 21.4 or 18.5%, and GPX activity by 27.2 or 23.2%, respectively, while significantly decreased Na+ content by 37.2 or 46.2%, and Cl‒ content by 23.7 or 36.8%, respectively compared to salt-stressed plants sprayed with water only. These results revealed that, even though significant increases in growth characteristics, photosynthetic efficiency and K content of salt-stressed plants were exhibited by the foliar spray with proline or K, these improved parameters not reached their levels of non-stressed control plants sprayed with water only. Also, foliar spray with K was more effective than foliar spray with proline under salt stress conditions.
|
Parameter |
|
|
Treatments |
Shoot length (cm) |
Shoot fresh weight (g) |
Shoot dry weight (g) |
Water (Control) |
68.4±5.8ab |
14.4±1.1a |
4.3±0.3a |
Proline |
68.8±5.7ab |
14.7±1.2a |
4.4± 0.3a |
K |
72.6±6.4a |
15.2±1.4a |
4.6±0.4a |
Salinity |
56.3±5.2c |
8.7±0.9c |
2.6±0.2c |
Salinity + Proline |
63.3±5.7b |
11.9±1.0b |
3.5±0.2b |
Salinity + K |
63.6±5.4b |
12.2±1.1b |
3.6±0.3b |
Table 1 Effect of proline (10mM) or K (6 mM K2O in K2SO4) foliar spray applications on growth traits of wheat plants irrigated with saline water
Means followed by the same letter in each column are not significantly different according to the LSD test (P≤ 0.05).
|
Parameter |
|
|
Treatments |
Total chlorophylls (mg g‒1 FW) |
Total carotenoids |
PI |
(mg g‒1 FW) |
(%) |
||
Water (Control) |
1.94±0.05a |
0.68±0.02a |
9.3±0.2a |
Proline |
1.98±0.06a |
0.67±0.02a |
9.4±0.2a |
K |
2.06±0.07a |
0.69±0.02a |
9.6±0.3a |
Salinity |
0.73±0.03c |
0.39±0.01c |
5.2±0.1c |
Salinity + Proline |
1.31±0.04b |
0.59±0.01b |
7.5±0.2b |
Salinity + K |
1.46±0.04b |
0.58±0.01b |
7.8±0.2b |
Table 2 Effect of proline (10 mM) or K (6 mM K2O in K2SO4) foliar spray applications on photosynthetic pigments and efficiency (PI, performance index) of wheat plants irrigated with saline water
Means followed by the same letter in each column are not significantly different according to the LSD test (P≤ 0.05).
Treatments |
Parameter |
|||
K+ |
Na+ |
Cl- |
Na+/K+ ratio |
|
Water (Control) |
1.44±0.04b |
0.31±0.00de |
0.18±0.00e |
4.65±0.15b |
Proline |
1.42±0.05b |
0.30±0.00e |
0.18±0.00e |
4.73±0.14b |
K |
1.72±0.05a |
0.28±0.00e |
0.17±0.00e |
6.14±0.20a |
Salinity |
0.92±0.03e |
0.78±0.01a |
0.38±0.00a |
1.18±0.06e |
Salinity + Proline |
1.10±0.04d |
0.49±0.01b |
0.29±0.00b |
2.27±0.09d |
Salinity + K |
1.30±0.04c |
0.42±0.00c |
0.24±0.00c |
3.10±0.11c |
Table 3 Effect of proline (10 mM) or K (6 mM K2O in K2SO4) foliar spray applications on K, Na and Cl contents, and Na+/K+ ratio in the leaves and roots of wheat plants irrigated with saline water
Means followed by the same letter in each column are not significantly different according to the LSD test (P ≤ 0.05).
|
Parameter |
|
|
|
Treatments |
Free proline (µmol g‒1 DW) |
Soluble sugars |
AsA |
GSH |
(mg g‒1 DW) |
(µmol g‒1 FW) |
(µmol g‒1 FW) |
||
Water (Control) |
2.48±0.05c |
12.8±0.3b |
1.22±0.02b |
1.14±0.02b |
Proline |
3.42±0.08b |
12.9±0.4b |
1.24±0.02b |
1.13±0.02b |
K |
2.50±0.06c |
13.1±0.4b |
1.22±0.02b |
1.15±0.02b |
Salinity |
3.48±0.09b |
22.4± 0.5a |
2.82±0.03a |
2.54±0.04a |
Salinity + Proline |
4.82±0.11a |
22.8±0.5a |
2.90±0.03a |
2.54±0.04a |
Salinity + K |
3.46±0.08b |
22.8±0.5a |
2.88±0.03a |
2.55±0.05a |
Table 4 Effect of proline (10 mM) or K (6 mM K2O in K2SO4) foliar spray applications on proline, total soluble sugars, ascorbic acid (AsA) and glutathione (GSH) contents in the leaves and roots of wheat plants irrigated with saline water
Means followed by the same letter in each column are not significantly different according to the LSD test (P≤ 0.05).
|
Parameter |
|
|
|
Treatments |
SOD |
CAT |
APX |
GPX |
(UA g‒1protein) |
(µmol H2O2 min‒1 g‒1protein) |
(µmol H2O2 min‒1 g‒1protein) |
(µmol H2O2 min‒1 g‒1protein) |
|
Water (Control) |
3650±72d |
178.8±3.4a |
11.2±0.2d |
21.8±0.3d |
Proline |
3720±75d |
180.2±3.6a |
11.5±0.2d |
21.6±0.3d |
K |
3680±74d |
179.1±3.5a |
11.2±0.2d |
21.2±0.3d |
Salinity |
5620±108c |
122.5±2.4b |
16.8±0.3c |
30.2±0.4c |
Salinity + Proline |
6410±122b |
181.2±3.5a |
20.4±0.4b |
38.4±0.6b |
Salinity + K |
6280±116b |
178.6±3.4a |
19.9± 0.4b |
37.2±0.5b |
Table 5 Effect of proline (10 mM) or K (6 mM K2O in K2SO4) foliar spray applications on superoxide dismutase (SOD), catalase (CAT), ascorbate peroxidase (APX) and glutathione peroxidase (GPX) activities in the leaves and roots of wheat plants irrigated with saline water
Means followed by the same letter in each column are not significantly different according to the LSD test (P≤ 0.05).
In the present study, foliar spraying of 10 mM proline or 6 mM K (K2O in K2SO4) to wheat plants was effective in reducing the effects of irrigation with saline water on plant growth (Table 1). Several researchers have reported the positive role of exogenous proline or K in ameliorating the deleterious effects of salinity in the growth of numerous plant species Kaya et al.a,b;37,20 Ahmad and Jabeen22 Huang et al.;38 A gami;39 Teh et al.;40 Wu et al.41 To clarify the useful action of exogenous proline or K on growth, physio-biochemical and antioxidant defense system analyses were carried out using wheat leaves. Accumulation of NaCl in plant tissues decreases plant growth on saline conditions. By analyzing inorganic solutes, it was found that exogenous proline or K confer red useful effects by decreasing the accumulation of toxic ions (Na+ and Cl−) and increasing proline, soluble sugars and K+ contents in leaves of wheat plants under salt stress (Table 3) (Table 4). The decreased accumulation of Na+ and Cl− in plants under salt stress as a result of proline or Kapplication was observed herein and also reported in many works Kaya et al.;33 Akram & Ashraf;42 Huang et al.;43 Nounjan et al.44 In ionic state, K+ is an important nutrient that maintains the plant cell turgidity and excess sodium in the soil results in a decrease in the absorption and translocation of mineral nutrients, especially K+ Wang et al.45
Available K+ content is reduced under saline conditions due to direct competition with Na+ for charge-dependent binding sites during ion transport beyond the passive absorption of K+ that occurs as a result of small differences in electro-chemical potential Chen et al.46 However, exogenous proline reduced NaCl-induced K+ efflux in plant roots Cuin & Shabala47 in addition to increasing endogenous K+ as a result of K foliar application as observed in the present work (Table 3). This finding would suggest that proline or K application may act in order to avoid Na+ xylem loading as well as efficiently compartmentalizing Na+ excess allowing a greater influx of K+ to the leaves Assahaet al.48 Kaya et al.21 & Ben Ahmed et al.49 confirmed that Na+ content is reduced in plants treated with proline or K; it was demonstrated that proline was able to exclude Na+ from the xylem sap preventing the transport of Na+ to shoot, as well as K+ is capable to antagonist Na+ preventing it to accumulate in plant cells. The preservation of cytosolic K+/Na+ ratio is a key role in plant tolerance to salinity; K+ participates in a vast of physiological functions in plants, and K+ deficiency becomes severe under salt stress leading to growth impairment Cuin & Shabala.46
As of our data, the exogenous application of proline or K increased the K+/Na+ ratio in the leaves of wheat plants, with significant advantage of K application (Table 3). Nounjan & Theerakulpisut44 have observed that the addition of proline to the nutrient solution at 10 mM affected the recovery period of rice plants exposed to 6 days of salinity; the K+/Na+ ratio was greater in proline-treated plants than in those where proline was not applied. Similar result was reported by Kaya et al.21 applying proline or K on Cucumismelo plants. Regarding plant physiological responses to salt stress, the effect on photosynthetic efficiency (chlorophylls and carotenoids contents, and performance index; PI of chlorophyll "a") can be observed regarding responses to osmotic effects of NaCl-salt stress. Damaging the photosynthetic apparatus under salt stress as shown herein (Table 2) was a confirmation of Rong-Hua et al.50 results. However, foliar application of 10m M proline or 6 mM K caused significant increases in photosynthetic pigments and PI in salt-stressed wheat plants. This improved efficiency of photosynthetic pigments may be attributed to stimulating chlorophyll biosynthesis and/or inhibiting its degradation, as well as the more efficient scavenging of ROS and stabilizing photosynthetic reactions by proline and other antioxidant compounds Abdelhamid et al.51 along with the osmo protectant effect of increased K in plants and its role in cell turgor to maintain cell metabolic processes. Wheat plants treated with proline or K showed a remarkable increase in the proline and K+ content sunder salt treatment (Table 3) (Table 4), suggesting that these increased proline and K contents as effective osmoprotectants were possibly used to reduce the saline effects directly or providing an additional N source and K+ ions to the plant. Of the potential mechanisms to tolerate salt stress by proline is the capacity for osmotic adjustment, which allows growth to continue under saline conditions Heuer52 Salinity treatment (120mM NaCl) resulted in a significant accumulation of proline in wheat plants. Proline accumulation, in response to stress, may play a role in stress adaptation within the cell Ashraf & Foolad53 Evidence for the transport of proline to the root tip, where it accumulates during stress, has been reported. The rapid accumulation of amino acids, especially free proline during salinity stress suggests that these compounds may be acting as sinks for excess N in relation to the decreased growth occurring during the imposed stress Dubey & Pessarakli54 They also play a role in osmotic adjustment, and serve as available sources of carbon and N Zhang et al.55 This availability could be of special interest at after-stress recovery Verma56 On the other hand, application of 6 m MK increased the endogenous K content (Table 3) for the sake of plant water status of salt stressed plants due to it is an important osmolyte. These solutes (proline and K) probably provide protection against destabilization of proteins and membranes Zhao et al.57 Plants generate ROS continuously as a product of various metabolic path ways and oxidative stress was generated on account of excess salt. Low oxidative damage in proline- or K-treated stressed plants was harmonious with increased contents of ascorbic acid (AsA) and glutathione (GSH), and activation of CAT, SOD, APX and GPX enzymes under salinity (Table 4) (Table 5). Several reports have shown that CAT is the main scavenger of ROS in leaves, playing an important role in oxidative protection by eliminating H2O2, producing H2O and O2. CAT is found exclusively in peroxisomes and glyoxysomes and may prevent the formation of hydroxyl radicals that are responsible for lipid peroxidation of cell membranes and drastic effects on plant growth Abogadallah.4 In the present study, treatment of wheat plants with exogenous proline or K was effective in activating CAT activity (reduced under salt stress), thus, preventing oxidative damage in plant tissues. SOD is an important enzyme of the antioxidant system that converts superoxide into H2O2 and water, and is considered the first line of defense against ROS. It presents in chloroplasts, mitochondria, cytoplasm, apoplasts and peroxisomes Abogadallah.4
Herein (our results), SOD activity was increased by salt stress in leaves of wheat plants; this increase was further increased by exogenous proline or K, evidencing the protective role of SOD for biological systems. Like CAT, APX removes H2O2, and increases in its activity due to salinity have also been observed (Chen and Jiang, 2010). AsA is the APX substrate which is oxidized to mono dehydroascorbate, which can be either enzymatically reconverted to AsA or converted to dehydroascorbate (DHA). DHA, in turn, can be oxidized to AsA using GSH as a reducing agent, being converted to GSSG which, in turn, is re-reduced during the cycle Valero et al.58 The balance of the AsA-GSH pool must be strictly adjusted together with an adequate activity of APX, improving the antioxidant capacity of plant cells and avoiding oxidative damage Foyer & Noctor5 Our results are clear evidence that exogenous proline or K efficiently activates both the non-enzymatic and enzymatic antioxidant systems (Table 4) (Table 5). In light of the above results, it has been concluded that foliar spraying with proline or K was effective in reducing the deleterious effects of salinity. Our results exhibited that exogenous proline or K acts by modifying the toxic ions content. In addition, the contribution of proline or K was effective in reducing oxidative damage by modulating the enzymatic and non-enzymatic antioxidant systems. These results of our study revealed that, even though significant improvements in the all assessed growth traits, physio-biochemical attributes and antioxidant defense systems were exhibited by the foliar spray with proline or K. Even, foliar spray with K was more effective than foliar spray with proline under salt stress conditions.
From results of this study, it can be concluded that exogenous application of proline (10 mM) or K (6 mM), used as foliar spray solution, could alleviate the harmful effects of 120 mM NaCl stress in wheat plants. Proline or K application improved the contents of leaf photosynthetic pigments and photosynthetic efficiency, the anti oxidative defense systems (i.e., enzymatic and non-enzymatic antioxidants) and the content of K+, and reduced the content of Na+, which reflects in improving wheat plant growth under NaCl stress. Generally, K application was more pronounced and effective than proline application.
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