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eISSN: 2377-4312

Dairy, Veterinary & Animal Research

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Received: January 01, 1970 | Published: ,

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Abstract

To study the comparative evaluation of conventional and complete feed feeding system an experiment was conducted by taking 16 Marwari goats of same age (8-10months) and uniform conformation in a randomized block design. The concentrate mixture of 20.90percent CP was formulated on dry matter basis using ingredients i.e. barley 35 parts, wheat bran 20parts, cotton seed cake 30parts, guar churi 13 parts, mineral mixture 1 part and salt 1 part. In T1 group chopped groundnut straw (Arachis hypogia) and concentrate mixture were offered separately, whereas in T2 group, groundnut straw and concentrate mixture were mixed in 60:40 ratio and were given in mixed form. The body measurements viz. live weight, length, height and girth were recorded at weekly intervals before feeding and watering of the two feeding systems were worked out. The results obtained from the comparative study of two feeding system suggest that blending of concentrate and roughage was beneficial rather than feeding them separately and that complete feeds provide uniform supply of nutrients at regular intervals which helps to improve physical conformation and maintain better digestibility of nutrients.

Background

Livestock resources in India especially small ruminants like sheep and goat play an important role in economy of our country. Sheep and goat are most important ruminant species of economic value to the small and marginal farmers and landless labourers in this country. In India they constitute very valuable and renewable resources across all ecological zones and fulfill an important socio-economic role in traditional farming system. In spite of 2% of geographical area India has the pride place for livestock due to enormity of livestock wealth well amazing genetic diversity. The vast biodiversity in sheep and goat in India is represented by 42 breeds of sheep and 20 recognized breeds of goat. It has about 71.6million sheep and 140.5million goats accounting for 0.6% and 15.35% of respective total world population.1 Goat is an animal of great importance to the livestock industry in India and goat farming in India is the backbone of economy of small and landless farmers. Most of the researchers worked on nutritional aspect of livestock and putting joint efforts to generate data on the beneficial effects of complete feed.2‒6 There is a dire need to change conventional system of feeding so as to meet the current challenge of high yielding crossbred cows and buffaloes and also improved goat for production.

Materials and methods

Two groups (T1 and T2) of eight animals each, were made for experiment. In T1 group the chopped groundnut straw (Arachis hypogia) procured locally was offered ad lib. as basal roughage and the concentrate mixture were given separately (Plate 3) in quantity sufficient to meet the nutritional requirement of goat according to Indian feeding standards (ICAR, 1985) whereas in T2 the groundnut straw and formulated concentrate mixture mixed together in form of complete ration (60:40) was offered to animals in mesh form and has been presented in Table 1.

S.no.

Experimental group

Type of ration

No. of animal

Experimental period

Digestion trial

1

T1

Roughage and concentrate separately

8-Jan

22-12-2009

14-02-2010

to

to

13-02-2010

20-02-2010

2

T2

Complete feed in mesh form

16-Sep

22-12-2009

14-02-2010

to

to

13-02-2010

20-02-2010

Table 1 Experimental design of animals

Results and discussion

In order to study the comparative evaluation of two different feeding systems i.e. conventional and complete feed feeding system on physical conformation in Stall fed goats the observations viz. periodical body weight, length, height and chest girth were recorded to assess the effect of feeding of conventional and complete feeds in goat. The results of the experiment have been presented and discussed under the following headings.

Physical conformation

The attainment of physical biometrics parameters could be an indicator of the nutritional status of the animal. Therefore, live body weight and external body measurements viz. length, height and girth were recorded at weakly intervals before feeding and watering.

Live Weight: The live weight (kg) of all the experimental animals were recorded for two consecutive days in each week using an Avery Plateform dial scale balance and have been presented in Table 2 & Figure 4. The body measurements were taken with the help of measuring tape, while the animals were made to stand on a leveled floor with the head held up.

S.no.

Period(days)

T1(Conventional feed group)

T2(Complete feed group)

1

0

17.55

17.39

2

7

17.94

17.57

3

14

18.24

18.75

4

21

18.35

18.94

5

28

18.86

20.23

6

35

19.43

20.86

7

42

20.54

21.5

8

49

21.11

22.13

9

56

21.87

22.9

10

63

21.91

23.09

Overall mean±SE

19.58a±0.46

20.34b±0.72

Table 2 Mean value of periodical body weight (in kg) of experimental goats

Source of variance

DF

SS

MSS

F-value

Treatment

1

10.69

10.69

5.57*

Period

8

266.32

33.29

0.16

Error

126

752.65

5.97

 

Table 2.1 Analysis of variance of body weight (in kg) in conventional and complete feed system
*Significant at (P< 0.05) 5percent level of probability

Body measurements: The length, height and girth, which are usually considered as an important parameter for assessment of growth pattern were recorded at weekly intervals to compare the performance of goats in T1(conventional feed group) and T2 (complete feed group) and have been presented in Table 3‒5.

S.No.

Period(days)

T1(Conventional feed group)

T2(Complete feed group)

1

0

17.8

18.01

2

7

17.93

18.13

3

14

18.01

19.13

4

21

18.09

19.17

5

28

18.43

20.13

6

35

18.69

20.52

7

42

19.67

20.78

8

49

19.99

20.79

9

56

20.55

21.12

10

63

21.2

21.96

Overall mean±SE

19.04a±0.63

19.97b±0.54

Table 3 Mean value of periodical body length (in inches) of experimental goats

Source of variance

DF

SS

MSS

F-value

Treatment

1

33.1

33.1

137946.54**

Period

8

144.29

18.03

10259.93**

Error

126

0.01

0.000131

 

Table 3.1 Analysis of variance of body length (in inches) in conventional and complete feed system
**Significant at (P< 0.01) 1 per cent level of probability

Body length: The body lengths of goats were found to increase in almost uniform pattern with the advancement of age. The average body length in animals fed conventional and complete feed were found to be 19.04±63 and 19.97±0.54inches, respectively, suggested significant difference due to blending of all feed stuffs in complete feed as compared to conventional feed system as shown in Table 3 & Figure 1. The analysis of variance (Table 3.1) revealed highly significant (P<0.01) effect of treatment and period as far as length in both the treatment groups was concerned. The period of periodical length depicted in Figure 1 suggested a uniform rising trend from 0 to 63days. These findings were in agreement with Bohrey and Jain7 and Solanki et al.8

Figure 1 Periodical body length (inches).

Body height: The body height of goat which could be a feature of consideration for judging the influence of dietary status have been presented in Table 4 and depicted in Figure 2. The overall mean values for T1group was 23.21±78inches, whereas for T2 value was 23.41±0.64inches. The statistical analysis of data (Table 4.1) revealed highly significant (P<0.01) effect of treatment and period. Similar results were recorded by Paramasivam et al.8 in Barbari goats.

Figure 2 Periodical body height (inches).

S.no.

Period(days)

T1(Conventional feed group)

T2(Complete feed group)

1

0

22.47

22.74

2

7

22.68

22.89

3

14

22.82

22.98

4

21

22.96

23.08

5

28

23.01

23.3

6

35

23.23

23.48

7

42

23.46

23.67

8

49

23.5

23.74

9

56

23.94

24.02

10

63

24.01

24.24

Overall mean±SE

23.21a±0.78

23.41b±0.64

Table 4 Mean value of periodical body height (in inches) of experimental goats

Source of variance

DF

SS

MSS

F-value

Treatment

1

1.5

1.5

20419.35**

Period

8

25.49

3.18

125.65**

Error

126

0.01

0.000156

 

Table 4.1 Analysis of variance of body height (in inches) in conventional and complete feed system
** Significant at (P<0.01) 1percent level of probability

Body girth: The girth measurement which could be referred as more reliable means for assessing the body size and the general build up of animals, reflected by different feeds i.e. conventional and complete feed have been presented in Table 5 and depicted in Figure 3. The overall mean values for conventional feed group (T1) was 26.03±34inches, whereas for complete feed group (T2) value was 26.10±0.4inches. Results of the current experiment were in concordance with Arumugam and Thiagarajan,9 Bohrey and Jain,7 Solanki et al.6 (Table 5.1).

S.No.

Period (days)

T1 (Conventional feed group)

T2 (Complete feed group)

1

0

25.42

25.25

2

7

25.61

25.29

3

14

25.76

25.43

4

21

25.87

25.63

5

28

25.98

25.75

6

35

26.09

26.21

7

42

26.18

26.56

8

49

26.29

26.65

9

56

26.43

26.94

10

63

26.72

27.24

Overall mean±SE

26.03a±0.34

26.10b±0.41

Table 5 Mean value of periodical body girth (in inches) of experimental goats

Source of variance

DF

SS

MSS

F-value

Treatment

1

0.19

0.19

10191.01**

Period

8

29.98

3.74

1199.58**

Error

126

0.04

0.000368

 

Table 5.1 Analysis of variance of body girth (in inches) in conventional and complete feed system
**Significant at (P<0.01) 1percent level of probability

Figure 3 Periodical body girth (inches).
Figure 4 Periodical body weight (kg).

Conclusion

From the results of experiment under taken regarding the comparative study of two different feeding systems viz. conventional and complete feed feeding system in goat, it could be inferred that Biometric parameters viz. periodical body weight, length, height and girth in T1and T2 treatment groups had highly significant effect due to treatment and period and processing of complete ration by blending roughages and concentrate will be beneficial rather than feeding them separately in a conventional form, as the complete feeds provide uniform supply of nutrients at regular intervals which helps to improve physical conformation and maintain better digestibility of nutrients.10

Acknowledgements

None.

Conflict of interest

Author declares that there is no conflict of interest.

References

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