Volume 4 - Issue 5

Research Article Open Access

Mitigation of Pb toxicity by Zn in young plants of the cacao clonal CCN 51 genotype grown in soil: physiological, biochemical, nutritional and molecular responses

Jose Julian Apraez Muñoz, Alex-Alan Furtado de Almeida, DárioAhnert, Francisca Juca

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Research Article Open Access

Use of phytomonitoring to evaluate the irrigation scheduling in vineyards (vitis vinifera l.) of itata valley Chile

Celerino Quezada, Ricardo Merino, Alejandro Chandía, Marcos Cassanova

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Mini Review Open Access

The effects of sugarcane ripeners drift in non-target crops

Juliana de Souza Rodrigues,¹ Pedro Luís da Costa Aguiar Alves²

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Mini Review Open Access

Aquaponics as an emerging production system for sustainable production

Thaís da Silva Oliveira,¹Letícia Fernanda Baptiston,²Jéssica Pacheco de Lima¹

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Research Note Open Access

Characteristics of fruits and seeds of cereus plants (cactaceae) grown in South and Northeastern Brazil

Gilberto Codignole Luz,¹ Hugo Zeni Neto,² Claudete Aparecida Mangolin,³ Maria de Fátima PS Machado³

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Research Article Open Access

The challenges of farmers’ varieties of tef (eragrostis tef (zucc.) trotter) production and on farm conservation in North -West Amhara Region, Ethiopia

Molla Abate

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Short Communication Open Access

Application of bokashi organic fertilizer in production oflettuce (Lactuca sativa)

Jonathan dos Santos Viana,¹Cesar Augusto Roque Borda,²Luiz Fabiano Palaretti¹

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Mini Review Open Access

Biological activity in soils treated with green manures of Lupinus spp. (Leguminosae) using the hydrolysis of fluorescein diacetate method (FDA) in Jalisco, Mexico

Isidro Zapata Hernández,¹ Juan Francisco Zamora Natera,¹ Pedro Macedonio García López,¹ Eustacio Ramírez Fuentes,² Ma Nieves Trujillo Tapia²

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Research Article Open Access

Enhanced growth of Oriza sativa by endophytic: Bacillus cereus and Paenibacillus polymxya

Blanca C Saucedo-Martinez,¹ Maria J Tena Rodriguez,¹ Liliana Marquez-Benavides,²Jose L Rico,³Juan M Sánchez-Yañez¹

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Research Article Open Access

Appropriate harvest maturity for mango (Mangifera indica L.) fruit using age control and fruit growth and development attributes

Moomin Abu,¹Nana S Olympio,²Joseph Ofei Darko³

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eISSN: 2576-4462

Horticulture International Journal

Volume 4 - Issue 5

Mitigation of Pb toxicity by Zn in young plants of the cacao clonal CCN 51 genotype grown in soil: physiological, biochemical, nutritional and molecular responses

Use of phytomonitoring to evaluate the irrigation scheduling in vineyards (vitis vinifera l.) of itata valley Chile

The effects of sugarcane ripeners drift in non-target crops

Aquaponics as an emerging production system for sustainable production

Characteristics of fruits and seeds of cereus plants (cactaceae) grown in South and Northeastern Brazil

The challenges of farmers’ varieties of tef (eragrostis tef (zucc.) trotter) production and on farm conservation in North -West Amhara Region, Ethiopia

Application of bokashi organic fertilizer in production oflettuce (Lactuca sativa)

Biological activity in soils treated with green manures of Lupinus spp. (Leguminosae) using the hydrolysis of fluorescein diacetate method (FDA) in Jalisco, Mexico

Enhanced growth of Oriza sativa by endophytic: Bacillus cereus and Paenibacillus polymxya

Appropriate harvest maturity for mango (Mangifera indica L.) fruit using age control and fruit growth and development attributes

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